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Step-by-Step Guide to Prepare Quick Elk roast

 ·  ☕ 3 min read  ·  ✍️ Stella Moreno
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Elk roast

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, elk roast. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Elk roast is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Elk roast is something which I have loved my whole life.

In a bowl, combine the chili sauce, brown sugar, garlic, and beer. Add barbecue sauce to any leftover meat, sliced, and serve on crusty rolls! Here is one of the elk roast recipes that my buddy used to make after his trip to Colorado. Release the pressure, and then check the cut of the elk roast and decide if you want to cook it a bit more.

To get started with this recipe, we have to first prepare a few components. You can cook elk roast using 16 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Elk roast:
  1. Take 2 can mushroom soup condense
  2. Take 1 onion soup mix
  3. Take Dash Worcester
  4. Prepare Dash soy sauce
  5. Prepare Dash teriyaki sauce
  6. Make ready Thyme
  7. Take Sage
  8. Get Celery seed
  9. Prepare Rosemary
  10. Take Black pepper
  11. Get Yellow onion
  12. Prepare 3 potatoes
  13. Make ready Carrot
  14. Make ready Green onion
  15. Get Corn
  16. Prepare Can add garlic or celery stock

Once the oven is preheated, it's time to toss the. Make several deep slits in the roast and press some liquid or some non-elk fat into the holes. This can be butter, margarine, pork drippings, etc. The extra liquid penetrates the meat as it cooks, but comes out and can easily be skimmed off the gravy.

Instructions to make Elk roast:
  1. Add ingredients into slow cooker for 6 hours

This can be butter, margarine, pork drippings, etc. The extra liquid penetrates the meat as it cooks, but comes out and can easily be skimmed off the gravy. My Swiss Elk steak recipe uses a lean cut from the hindquarter which is then cut into ½ inch steaks, tenderized, covered in seasoned breadcrumbs and quickly fried until golden brown. Place elk roast in crock pot. Pour soy sauce and Worcestershire sauce on top of roast.

So that is going to wrap this up with this special food elk roast recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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