Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, this is manly cooking! you'll want to devour these meat-wrapped onigiri rice balls. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

This is Manly Cooking! You'll Want To Devour These Meat-Wrapped Onigiri Rice Balls is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. This is Manly Cooking! You'll Want To Devour These Meat-Wrapped Onigiri Rice Balls is something which I’ve loved my whole life.

Free UK Delivery on Eligible Orders This is Manly Cooking! You'll Want To Devour These Meat-Wrapped Onigiri Rice Balls. We're talking about steaks, burgers, ribs, sausages, pork, wings, and of course bacon. They're indulgent, salty, tender, and delicious in all of the right ways.

To begin with this recipe, we have to first prepare a few components. You can have this is manly cooking! you'll want to devour these meat-wrapped onigiri rice balls using 9 ingredients and 18 steps. Here is how you cook that.

The ingredients needed to make This is Manly Cooking! You'll Want To Devour These Meat-Wrapped Onigiri Rice Balls:

1. Prepare 300 grams Sliced pork belly (other parts are OK too)
2. Prepare 350 grams Plain cooked rice
3. Take 5 leaves Shiso leaves
4. Take 2 tbsp White toasted sesame seeds
5. Get 1 tbsp ○ Soy sauce
6. Get 1 tbsp ○ Mentsuyu
7. Prepare 1 tsp ○ Sugar
8. Take 2 tbsp ○ Sake
9. Prepare 2 tbsp ○ Mirin

When there are men cooking, the kitchen will be filled with the aroma of spiced meat and other foods that are guaranteed to put a little hair on your chest, so. You'll Want To Devour These Meat-Wrapped Onigiri Rice Balls. I wanted to make hearty and filling onigiri that would be satisfying even when there aren't a lot of side dishes in the bento box. When all sides are browned, it's ok to.

Instructions to make This is Manly Cooking! You'll Want To Devour These Meat-Wrapped Onigiri Rice Balls:

1. Shred the shiso leaves finely, and soak in a bowl of water.
2. Mix the tightly squeezed shredded shiso and toasted white sesame seeds into freshly cooked rice.
3. Divide the rice into 6 portions and form into balls. Huh? You see 8 in the photo? Hahahaha…
4. I used sliced pork belly today.
5. Wrap the rice ball with a piece of sliced pork lengthwise…
6. Wrap 2 pieces of pork around the rice balls horizontally. Use as many slices as you want.
7. See, I made 6 of them! Not 8!
8. Cook them in a skillet starting with the seam sides down.
9. Once it is browned, turn them over.
10. Stand them up and cook on the sides also.
11. Once all sides are cooked…
12. Down with extra oil! Wipe off the excess oil with paper towels.
13. Add the ○ ingredients. They'll be sizzling hot! Be careful not to burn yourself!
14. Simmer, simmer!
15. Do not scorch them!
16. This sauce is so tasty!
17. Sprinkled with white sesame seeds! They look delicious, don't they?
18. They taste great if you top them with cheese also! - - https://cookpad.com/us/recipes/171941-wrapped-onigiri-topped-with-cheese - (see recipe)

I wanted to make hearty and filling onigiri that would be satisfying even when there aren't a lot of side dishes in the bento box. When all sides are browned, it's ok to. Then I thought I'd stock some in the freezer, since I store frozen rice anyway. You'll Want To Devour These Meat-Wrapped Onigiri Rice Balls. To put together the ultimate manly tailgate dish, we looked toward one food group: meat.

So that’s going to wrap this up for this special food this is manly cooking! you'll want to devour these meat-wrapped onigiri rice balls recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!