Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, instapot pot roast. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Instapot Pot Roast is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Instapot Pot Roast is something that I’ve loved my whole life. They’re nice and they look fantastic.

Beef Is Regarded As One Of The Most Nutrient Rich Meats Available. Beef Up Your Next Meal With These Hearty Food Ideas. Search For Instant pot pot roast recipe With Us. Results in seconds Cooking this comfort food favorite in the Instant Pot® creates a tender roast and locks in flavor.

To get started with this recipe, we have to first prepare a few components. You can have instapot pot roast using 10 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Instapot Pot Roast:

1. Take 3 lb. beef roast
2. Make ready 3 Tbsp. oil
3. Get 1 cup beef broth
4. Make ready 2 Tbsp. tomato paste
5. Make ready 2 Tbsp. Balsamic Vinegar
6. Get 1 Tbsp. Worcestershire sauce
7. Take 6-8 red potatoes, quartered
8. Prepare 1 small bag baby carrots
9. Get 1 large white onion, halved and quartered
10. Prepare Seasonings to taste: salt, pepper, garlic powder, parsley

Combine salt, marjoram, rosemary, garlic powder, onion powder, black pepper, and paprika in a small bowl. Rub mixture all over roast to coat all sides. Drizzle oil into the preheated pot. And the meat, potatoes, carrots and flavorful gravy all come together in ONE POT for the easiest clean up ever.

Steps to make Instapot Pot Roast:

1. Season meat on both sides with seasonings of choice.
2. Put oil in bottom of instapot and heat up on meat button/high heat.
3. Once hot, sear the meat on both sides. You want to leave it on each side for about 3 minutes. Roast should come easily off bottom of pot.
4. Once seared, pull out and set aside.
5. To remaining oil add the beef broth, tomato paste, balsamic vinegar and Worcestershire sauce. Scrape bits off bottom of pot while mixing together.
6. Place roast into sauce mixture. Seal instapot and cook on meat button with time adjusted to 55 minutes.
7. Once finished release the steam, pull out roast and put aside.
8. Leave juices in pot, do not drain!
9. Add potatoes, carrots and onion to pot.
10. Place roast back on top. Mine was so tender it started to fall apart.
11. Seal instapot and cook on vegetable button for 5 minutes. Release steam. Pull out meat and give veggies a good stir.
12. Serve together or separate. I had mine with a little creamy horseradish. Enjoy!

Drizzle oil into the preheated pot. And the meat, potatoes, carrots and flavorful gravy all come together in ONE POT for the easiest clean up ever. Plus, the meat comes out so amazingly tender! BUT Instant Pot pot roast can be nearly the same and done in less time. For a person without access to an oven or who wants a quicker version, the Instant Pot is a great way to make roast beef.

So that’s going to wrap it up with this special food instapot pot roast recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!