Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, gajar ka halwa. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Gajar ka halwa is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Gajar ka halwa is something which I’ve loved my entire life.

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To get started with this particular recipe, we must first prepare a few ingredients. You can cook gajar ka halwa using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Gajar ka halwa:

1. Prepare 1 kg Carrót/gajar
2. Prepare 250 gm Milk solid/khoya
3. Prepare 100 gm Sugar
4. Prepare 1 litre Milk
5. Take as required Dry fruits (Raisin, almond, càshews)
6. Take 2tbsp Desi ghee

Gajar ka Halwa (Carrot Pudding) is truly a soul satisfying & wholesome dessert. Best way to satisfy your sweet tooth is with mouthwatering gajrela. Honestly, it tastes as good as it looks. It is not only the easiest but also an amazing way to celebrate and make life sweeter.

Instructions to make Gajar ka halwa:

1. Peel off carrots, wash and grate them
   1. Take a vessél on gas stove.
   1. Add ghee in it and add grated carróts in it.
2. Çook for 5 minutes on high flame with iñ between stirring. Cover the vessel wíth lid and cook for 15 minutes on low flame.
3. Add milk in it and cook for 10 minutes or till the milk dry.
4. Àdd sugàr in it añd cook for 5 minutes. Add dry fruits and mix well.
5. Àdd mawa in it and mix well
6. Stir well and cook for 2 minutes. Gajar halwa is ready to eàt.

Honestly, it tastes as good as it looks. It is not only the easiest but also an amazing way to celebrate and make life sweeter. An extraordinary dessert which takes me to trance every time I eat was traditionally made using carrots, ghee and milk. Sere gajar ka halwa made with khoya warm or chilled. Making gajar halwa in the Instant Pot is so easy as you do not have to spend time frequently stirring the halwa.

So that is going to wrap it up with this special food gajar ka halwa recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!