Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, bison brisket with roasted potatoes & gravy. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Bison Brisket with Roasted Potatoes & Gravy is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Bison Brisket with Roasted Potatoes & Gravy is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have bison brisket with roasted potatoes & gravy using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Bison Brisket with Roasted Potatoes & Gravy:

1. Prepare 1-5 lb. Bison Brisket
2. Prepare small yellow / golden potatoes
3. Get 1 cup water
4. Make ready 1 1/2 cups bison or beef broth
5. Get NebraskaBison.com Steak & Burger Seasoning (or your favorite seasoning mix)
6. Make ready 1/4 cup flour (for gravy)
7. Get salt & pepper, to taste (for gravy)

It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Bison Brisket with Roasted Potatoes & Gravy is something which I've loved my whole life. To begin with this recipe, we have to prepare a few ingredients.

Steps to make Bison Brisket with Roasted Potatoes & Gravy:

1. Season both sides of brisket with Steak & Burger Seasoning. Add brisket to a large roasting pan, along with water, broth and potatoes. Roast at 250*F for 6 hours.
   1. Remove from roasting pan and allow to rest for 10-15 minutes.
2. Add juices from roasting pan to a skillet and turn on medium low heat. Add 1/4 cup flour and salt and pepper to taste. Mix continuously until gravy thickens. Serve over brisket and potatoes.

Bison Brisket with Roasted Potatoes & Gravy is something which I've loved my whole life. To begin with this recipe, we have to prepare a few ingredients. Bison Brisket with Roasted Potatoes & Gravy Hello everybody, it is John, welcome to our recipe page. Today, we're going to prepare a special dish, bison brisket with roasted potatoes & gravy. It is one of my favorites food recipes.

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