Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, crock pot beef roast (lots and lots of veggies). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

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Crock pot beef roast (lots and lots of veggies) is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Crock pot beef roast (lots and lots of veggies) is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have crock pot beef roast (lots and lots of veggies) using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Crock pot beef roast (lots and lots of veggies):

1. Take 3 1/2 lb beef (or pork) roast
2. Make ready 1 can corn
3. Make ready 1 can green beans cut
4. Get 1 can Rotel tomatoes or stewed chopped
5. Get 1 can peas
6. Prepare 1 can carrots
7. Take 1 cup mushrooms chopped
8. Prepare 1 heaping tablespoon of minced garlic
9. Prepare 1 packet beef stew mix, I used lawrys
10. Get 1 large onion chopped
11. Make ready 1 chopped up bell pepper
12. Get 5 medium sized red potatoes, chopped
13. Prepare 1 dash Worcestershire sauce
14. Get 1 dash soy sauce
15. Take to taste pepper
16. Make ready 1-2 cups water

Use any kind of beef roast for this recipe. We hope you got insight from reading it, now let's go back to crock pot beef roast (lots and lots of veggies) recipe. Here is how you achieve it. Basic Crock Pot Beef Roast With Vegetables.

Steps to make Crock pot beef roast (lots and lots of veggies):

1. When opening the cans of vegetables do not drain. I use all the juices from each can of vegetables as part of my juice in my stew
   1. I mix all my vegetables and seasoning packet in a large bowl.
2. I pour a little bit of my veggie mix to line the bottom of the crock pot then place my roast on the top.
3. Then dump all the rest of your vegetables on top of your roast
4. With your cup of water add in until most of vegetables are submerged. I ended up using only one cup of water in my 7 quart crock pot
5. Cook on high for 4 to 6 hours. Then whichever method works best for you. Cut up your meat and add back to the crock pot and continue to cook on high for an hour to two hours
6. I like to finish with some cornbread bread muffins on the side. This stew is very freezer friendly and taste just as amazing if not more amazing when reheated

Here is how you achieve it. Basic Crock Pot Beef Roast With Vegetables. Learn about The Spruce Eats' Editorial Process. Pot Roast - fall apart beef, tender flavour infused vegetables and potatoes smothered in a rich However, this beef pot roast recipe can be made in an instant pot, oven OR crockpot Because the beef needs to be mostly submerged in liquid while it slow cooks, you end up with lots and lots of. To Serve Crock Pot Italian Beef, stack it high on hoagie rolls or Italian rolls and top with with.

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