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Easiest Way to Prepare Favorite Teh Talua (Indonesian Eggnog)

 ·  ☕ 3 min read  ·  ✍️ Myrtie Gregory
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Teh Talua (Indonesian Eggnog)

Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, teh talua (indonesian eggnog). It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Teh Talua (Indonesian Eggnog) is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Teh Talua (Indonesian Eggnog) is something that I have loved my whole life.

Teh Talua (Indonesian Eggnog) Angela Mertoyono @tenshi In my kitchen! It is the traditional drink of West Sumatra province. Some say that it tastes a bit like cappucino, but I'd say it tastes unique. Here is how you cook it.

To get started with this recipe, we must prepare a few ingredients. You can have teh talua (indonesian eggnog) using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Teh Talua (Indonesian Eggnog):
  1. Prepare 2 chicken egg yolks, preferably free range chickens
  2. Prepare 3 tbsp sugar
  3. Prepare 4 tea bags of roasted/black tea of your choice
  4. Take 500 ml water
  5. Make ready 1 wedge of lemon or lime

This is gonna smell and look tasty. Teh Talua (Indonesian Eggnog) It is the traditional drink of West Sumatra province. Teh Talua (Indonesian Eggnog) is one of the most well liked of recent trending meals in the world. It's easy, it's fast, it tastes delicious.

Steps to make Teh Talua (Indonesian Eggnog):
  1. Boil water. Add the tea sachets and let steep for 10 minutes. Remove the tea bags. Boil again for a minute or so.
  2. Beat yolks with sugar until frothy. Pour hot tea into the yolks and sugar, stir well until foamy.
  3. Squeeze the lemon/lime into the drink. Enjoy!

Teh Talua (Indonesian Eggnog) is one of the most well liked of recent trending meals in the world. It's easy, it's fast, it tastes delicious. They're fine and they look fantastic. Teh Talua (Indonesian Eggnog) is something which I've loved my entire life. Teh talua or teh telor is a tea beverage from West Sumatra, Indonesia.

So that’s going to wrap it up for this exceptional food teh talua (indonesian eggnog) recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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