Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, persian style black tea with dried lime. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Persian style black tea with dried lime is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Persian style black tea with dried lime is something that I’ve loved my whole life.
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To get started with this particular recipe, we have to first prepare a few components. You can have persian style black tea with dried lime using 2 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Persian style black tea with dried lime:
- Get 1 tea bag 1Tsp tea leaves for per cup
- Prepare 1 dried lime
Other usages are mentioned here: Many Persian Stews like Gheimeh; sauces; dishes served with rice (Strained Rice or Persian Kate) Tea; Tips on preparing and Using Limoo Amani. A dryer machine or an oven can be used to. This type of tea is one of the popular teas between Iranians. It consists black tea leaves and dried lime.
Instructions to make Persian style black tea with dried lime:
- Bring water to a boil. Crack the dried lime and add it with tea bag to the boiled water. Cover the tea pot with a lid. Let the tea steep for 5 minutes and serve it.
- Ingredients
This type of tea is one of the popular teas between Iranians. It consists black tea leaves and dried lime. Dried lime is a lime that has dried in the sun. It serves with honey, or cookies or crystal sugar. Persian style black tea with dried lime.
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