Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, shayi. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Shayi is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Shayi is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have shayi using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Shayi:
- Prepare 1 Tablespoon Cinnamon
- Prepare 1 Teaspoon Cardamom
- Take 1 Tablespoon Ginger
- Get 1 Tablespoon Cumin
- Get 1 beyond comment tea bag
- Prepare 1/2 Teaspoon Black pepper
- Make ready 1 Tablespoon Cloves
- Make ready 1 cup Mint leaves
- Prepare 1 Tablespoon lime juice
- Prepare Honey(as u desire)
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Steps to make Shayi:
- Assemble all ingredients in one place
1. Rinse ginger, mint leaves cloves,cardamom, black pepper with warm water - Pour in a pot and add 1 liter of water and allow to boil for 30 mins or more
- Sieve and pour into a flask and serve hot with lime/ lemon /sugar or honey.
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