Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, eddie's eggplant parmesan. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Eddie's Eggplant Parmesan is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Eddie's Eggplant Parmesan is something that I have loved my entire life.

Here is how you achieve it. Ingredients of Eddie's Eggplant Parmesan You need of Italian Seasoning. It's of Meat (I use lean pork chops). It's of Italian Marinara […] Eddie's Eggplant Parmesan step by step.

To begin with this particular recipe, we must first prepare a few ingredients. You can have eddie's eggplant parmesan using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Eddie's Eggplant Parmesan:

1. Take Italian Seasoning
2. Get Olive Oil
3. Prepare Eggplants
4. Make ready Meat (I use lean pork chops)
5. Make ready Red Wine
6. Prepare Italian Marinara Sauce (I use Classico)
7. Take Shredded Parmesian Cheese
8. Get Pasta
9. Make ready Tomatoes (I use Oaxacan Pink Tomatoes)

In a baking dish, Layer in order. eddie's eggplant parmesan, {If you would like to overcome depression, try eating some cold water fish. It's true: consuming a tuna fish sandwich can actually help you fight depression. Eddie's Eggplant Parmesan step by step. Place eggplant slices and your meat of choice on the pan, and sprinkle all with Italian seasoning and olive oil.

Instructions to make Eddie's Eggplant Parmesan:

1. Preheat Oven to 350F, slice up eggplants, and spray a metal cooking tray with non-stick spray (Tall sides needed).
2. Place eggplant slices and your meat of choice on the pan, and sprinkle all with Italian seasoning and olive oil. Then place the pan in the oven. Cook for 20 minutes.
3. While cooking: shred parmesian into a sufficient pile, begin boiling water for the pasta, and prepare the sauce. The sauce consists of the Marinara sauce, chopped up tomatoes, and a little red wine mixed in a bowl.
4. When the water is boiling, put in the pasta so it can cook during the next step.
5. Pull out the pan (When the 20 min timer is up) and pour the sauce over the eggplants and meat. Place the pan back in the oven, and set a timer for 10 min.
6. When the pasta is almost finished, open up the oven and sprinkle the shredded Parmesian over the centents of the pan. Put back in so it can melt, and turn off the oven (but keep the oven closed so it is melting the cheese).
7. Once the pasta is ready and the cheese is melted, you are ready to eat! Place the meat on one side of each plate, and serve the sauce/eggplant/tomato mixture over the pasta.

Eddie's Eggplant Parmesan step by step. Place eggplant slices and your meat of choice on the pan, and sprinkle all with Italian seasoning and olive oil. Then place the pan in the oven. While cooking: shred parmesian into a sufficient pile, begin boiling. Place eggplant slices and your meat of choice on the pan, and sprinkle all with Italian seasoning and olive oil.

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