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Recipe of Speedy Sangría

 ·  ☕ 3 min read  ·  ✍️ Helen James
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Sangría

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sangría. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Sangría is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Sangría is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have sangría using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sangría:
  1. Get 1 Litre of red wine
  2. Prepare 2 oranges (juice - "naranjas de zumo")
  3. Get 4 peaches, cut into small pieces
  4. Get 5 desert spoons sugar
  5. Prepare 2 pieces lemon skin

Squeeze the lemon and orange wedges into the pitcher. Add the wine and stir to dissolve the sugar. Sangría must always be served ice-cold. If serving from a punch bowl, stir it in the bowl before ladling it into a glass.

Steps to make Sangría:
  1. Steps:
  2. 1: Choose a red wine - Sangria is a refreshing drink and you don't need to use a vintage wine. We recommend a reasonably priced wine from Jumilla, Alicante or Valencia….. Put the wine into a jug, add the sugar, and stir until it is properly dissolved.
  3. 2: Squeeze the two oranges, and add the juice to the jug. Save a slice of orange skin to decorate.
  4. 3: Wash the peaches, peel them and cut them into small quarters (e.g. six per peach). Add them to the jug. If it is not Summer, you can use any other in-season fruit.
  5. 4: Put the jug into the fridge. Sangría should always be served chilled. If you want to reduce the alchohol concentration, add icecubes and slices of lemon. If you want to increase the alcohol concentration, add a small amount of cognac or rum.
  6. Tips / Secrets: Make it nice and fruity. Apples, pears, kiwis, bananas, tropical fruits…. can be used instead of (or aswell as) peach. You can experiment byadding more or less drinks such as cognac, rum, gin and vodka, or you can dilute the alcohol content by adding more orange juice and ice cubes. Some sangria fans like to add drinks such as a can of 7-up, or fizzy orange or lemon. And finally: if you do experiment and find the result irresistable, make sure you have a bed handy, have a nice siesta, and don't drive, even if you feel up to it.
  7. Send us your recipie for Sangria

Sangría must always be served ice-cold. If serving from a punch bowl, stir it in the bowl before ladling it into a glass. Finally, if possible, drink it on the beach - there is no finer feeling. If you want to enjoy the real spanish fiesta spirit, don't miss our selection! Basic Sangria: A very simple, basic sangria recipe.

So that’s going to wrap this up for this special food sangría recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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