Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, gajar ka halwa (colourful dish). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Free UK delivery on eligible orders. Read customer reviews & find best sellers. Here How To Make Gajar Ka Halwa In Microwave To make this dish, place the carrots and condensed milk in a dish, mix well, cover and cook at high temperature for five minutes, stirring once.
Gajar ka halwa (colourful dish) is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Gajar ka halwa (colourful dish) is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook gajar ka halwa (colourful dish) using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Gajar ka halwa (colourful dish):
- Make ready 2 kg carrots
- Take 1/2 kg khoya
- Prepare 1 cup sugar
- Get 1 litre milk
- Prepare 1/4 cup desi ghee
- Take 2 elaichi or powder
- Prepare Pistachio,almonds etc
Made with simple ingredients, especially the red variety of carrots popular in North India, this Carrot Pudding is typically enjoyed during winters. However, it can be made with regular carrots too, available year round. Gajar ka halwa (colourful dish) Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, gajar ka halwa (colourful dish).
Steps to make Gajar ka halwa (colourful dish):
- In a bowl grate the carrots and place them in a large pot and dry them on a low flame till it’s water evaporates.
1. After it drys then add milk and dry the milk on medium high flame till carrots absorbs the milk. - When the milk drys atleast 95% then add sugar and elaichi and let it cook(but be careful that it doesn’t burn)
- Now add desi ghee and cook it. After it is ready add generous amount of khoya. And dry fruits and give it a good mix.
- Serve hot and enjoy!!
Gajar ka halwa (colourful dish) Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, gajar ka halwa (colourful dish). It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. Gajar ka halwa (colourful dish) is one of the most popular of current trending meals in the world.
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