Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, gajar ka halwa sushi roll with rabri cream cheese filling. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Gajar ka halwa sushi roll with rabri cream cheese filling is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Gajar ka halwa sushi roll with rabri cream cheese filling is something which I have loved my whole life. They’re nice and they look fantastic.

Vegetarian Recipes For Baby, Low Prices. Free UK Delivery on Eligible Orders Great recipe for Gajar ka halwa sushi roll with rabri cream cheese filling. Gajar ka halwa is the recipe which is liked by at every age group person. Gajar is a rich source of vitamin A.

To get started with this recipe, we must prepare a few components. You can have gajar ka halwa sushi roll with rabri cream cheese filling using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Gajar ka halwa sushi roll with rabri cream cheese filling:

1. Get Gajar ka halwa
2. Make ready 750 gm grated gajar/carrot
3. Prepare 4 tbsp ghee
4. Prepare 100 gm condensed milk
5. Take 10 gm almond flakes
6. Make ready 10 gm pistachio flakes
7. Make ready Rabri creamcheese filling
8. Make ready 1/2 litre milk
9. Make ready 4 tbsp condensed milk(2tbsp mix rabri and 2tbsp in creamcheese)
10. Take 3 tsp Almond flakes
11. Take 3 tsp Pistachio flakes
12. Make ready pinch saffron
13. Get 150 gm cream cheese

Gajar ka halwa is the recipe which is liked by at every age group person. Gajar is a rich source of vitamin A. Time Duration of Gajar ka Halwa Recipe. Number of Serving for Gajar ka Halwa Methods.

Instructions to make Gajar ka halwa sushi roll with rabri cream cheese filling:

1. Gajar ka halwa: Boil the grated carrot(gajar) till 5 whistles at low flame.
2. Take 4tbsp ghee in kadai. Then mix the boil grated carrot. Cook carrot till aroma come out then mix the condensed milk till itself ghee leaves from surface. Lastly add pista and almond flakes.
3. Gajar ka halwa is ready. Transfer into bowl. After cool down the halwa then it spread into grease surface mat and this halwa dough cover with butter paper.
4. By the help of rolling pin flatten the dough in even manner and cut the uneven part.
5. Rabri creamcheese filling: first heat the milk at low flame till half of it milk then mix condensed milk, almond flakes, pista flakes and saffron. Rabri is ready and lets leave to cool down it.
6. On another side beat cream cheese and mix rabri onit(room temperature rabri) and 2tbsp condensed milk, mix properly.
7. Assembly: at flatten dough of gajar ka halwa spread cheese filling on it. Make a proper roll. Lastly cut into pieces.

Time Duration of Gajar ka Halwa Recipe. Number of Serving for Gajar ka Halwa Methods. Origin and base ingredients of CARROT ROLL. tatrapedia.com. Gajar ka halwa sushi roll with rabri cream cheese filling Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we're going to prepare a distinctive dish, gajar ka halwa sushi roll with rabri cream cheese filling.

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