Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, lady finger with onion and karonde(karissa carandas). One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Lady finger with onion and karonde(karissa carandas) is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Lady finger with onion and karonde(karissa carandas) is something which I have loved my whole life. They are nice and they look fantastic.

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To get started with this particular recipe, we have to first prepare a few components. You can have lady finger with onion and karonde(karissa carandas) using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Lady finger with onion and karonde(karissa carandas):

1. Take 250 gms Lady finger
2. Get 50 gm Karonde
3. Make ready 2 Onion,,
4. Take 2 tomato
5. Make ready 2 green chilli
6. Get 2 Oil
7. Prepare 1/2 tsp jeera seed
8. Make ready to taste salt
9. Get 1 tsp chilli powder
10. Take 1/4 tsp turmeric powder
11. Take 1 tsp Coriander powder
12. Get 1/2 tsp amchur powder
13. Prepare 1/4 tsp garam masala

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Steps to make Lady finger with onion and karonde(karissa carandas):

1. Wash all vegetables cut into small pieces
2. In a kadai add oil and hing, jeera seed add onion stir 2 minute add tomato slices
3. Add lady finger and karonde
5. Cover it with lid and cook 10 minute on low heat add amchur powder and garam masala
6. Let it pack in kids tiffin and enjoy

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