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Simple Way to Make Perfect Gajar ka halwa

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Gajar ka halwa

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, gajar ka halwa. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Great Prices On Millions Of Items. Gajar Ka Halwa Recipe - About Gajar Ka Halwa Recipe: One of the most popular Indian dessert, here is the 'Gajar ka Halwa' recipe. Known to have originated in Punjab, it is a delicious delight during the winter months. Prepare this for special occasions as well as the perfect dessert post regular dinner with the family.

Gajar ka halwa is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Gajar ka halwa is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have gajar ka halwa using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Gajar ka halwa:
  1. Get 500 gms carrot
  2. Prepare 400 ml milk
  3. Take 1/2 cup sugar
  4. Take 3 tbsp milkmaid
  5. Prepare 1 tsp cardmom powder
  6. Prepare 1/4 cup chopped nuts
  7. Get 1 tbsp ghee

It is not only the easiest but also an amazing way to celebrate and make life sweeter. An extraordinary dessert which takes me to trance every time I eat was traditionally made using carrots, ghee and milk. Sere gajar ka halwa made with khoya warm or chilled. Making gajar halwa in the Instant Pot is so easy as you do not have to spend time frequently stirring the halwa.

Instructions to make Gajar ka halwa:
  1. First take carrot and wash them very well and peel them off and grate
    Gajar ka halwaGajar ka halwa1. Now take a non-stick pan and add 1 tbsp of ghee and add grated carrot and saute it for 3-4 min. It looks like that
  2. Now add milk to the carrot and cover it for 10 min. Then mix the carrot and milk very well then again cover it fir 10-15 min.now don't cover the halwa for 15 min. Until all the milk is absorbed by carrot
  3. Add sugar and mithai mate to the halwa and chopped nuts also and mix all the things very well
  4. Serve hot
  5. Tips : addition of milk is not require khoya it tastes exactly like khoya gajar ka halwa.
  6. Don't add sugar until all the milk absorbed by carrot
  7. If you have not mithai mate you can also add fresh cream

Sere gajar ka halwa made with khoya warm or chilled. Making gajar halwa in the Instant Pot is so easy as you do not have to spend time frequently stirring the halwa. It saves a lot of time. Follow my easy steps to make instant pot gajar halwa. Carrot halwa, otherwise known as gajar ka halwa, is a classic Pakistani dessert popular for special occasions, especially weddings.

So that’s going to wrap this up with this special food gajar ka halwa recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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