Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, onion and egg masla. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Onion and egg masla is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Onion and egg masla is something that I’ve loved my whole life.
Peel the onions and slice into thin long slices. Heat oil in a pan or skillet (or use a kadai), add mustard seeds. Egg Masala is a popular South Indian dish especially in the Chettinad regions of Tamil Nadu. It is made using eggs, onions, urad dal and curry leaves.
To begin with this particular recipe, we must first prepare a few ingredients. You can have onion and egg masla using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Onion and egg masla:
- Take 2 onion big size
- Make ready 3 egg
- Make ready 1 tamato
- Get 3-4 green chilli
- Prepare Trumaric powder half tea spoon
- Get 1 tea spoon Red chilli
- Prepare Salt half tea spoon
- Prepare 2 table spoon Oil
One such amazing dish where boiled eggs are just simmered in a spicy masala gravy. A deliciously rich onion tomato gravy tastes exactly like the ones you get in dhabas. The recipe here uses an onion-tomato base masala which I had already shared with you. It has a nice tangy taste of tomatoes coupled.
Instructions to make Onion and egg masla:
- Onion ko cut kiya phir is ko karahi me dal kar oil ko dala phir thora sa bhon liya hai
1. Is me phir tamato aur green chilli ko dala hai
1. Phir red chilli trumaric powder aur salt ko dala phir is me eggs ko broke kar ka dala hai phir 5 mint paka kar dish out kar la and sarve…….🙋
The recipe here uses an onion-tomato base masala which I had already shared with you. It has a nice tangy taste of tomatoes coupled. Add onion paste into egg masala curry saute well until it begins to smell good. Add yogurt and saute to make your Anda gravy tasty after the oil separates it suggests you are close enough. Spoon out some onion masala from the pan and gently spread over the egg halves while the eggs are getting roasted in the spices.
So that’s going to wrap it up with this exceptional food onion and egg masla recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!