Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, gajar ka halwa. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Gajar ka Halwa is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Gajar ka Halwa is something which I have loved my entire life.
Get It Brand New On eBay. Check Out Top Brands On eBay. Gajar Ka Halwa Recipe - About Gajar Ka Halwa Recipe: One of the most popular Indian dessert, here is the 'Gajar ka Halwa' recipe. Known to have originated in Punjab, it is a delicious delight during the winter months.
To get started with this particular recipe, we have to prepare a few components. You can cook gajar ka halwa using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Gajar ka Halwa:
- Prepare 1 kg grated carrot
- Get 1 kg milk
- Make ready 1/3 cup sugar
- Prepare 100 gram khoya
- Get 20 chopped almonds
Honestly, it tastes as good as it looks. It is not only the easiest but also an amazing way to celebrate and make life sweeter. An extraordinary dessert which takes me to trance every time I eat was traditionally made using carrots, ghee and milk. Sere gajar ka halwa made with khoya warm or chilled.
Steps to make Gajar ka Halwa:
- Heat carrots in a karahi with milk.cook till all the milk dissolves.
- Add sugar & mix well.
- Add grated khoya & chopped almonds.
- Serve hot
An extraordinary dessert which takes me to trance every time I eat was traditionally made using carrots, ghee and milk. Sere gajar ka halwa made with khoya warm or chilled. Making gajar halwa in the Instant Pot is so easy as you do not have to spend time frequently stirring the halwa. It saves a lot of time. Follow my easy steps to make instant pot gajar halwa.
So that is going to wrap it up with this exceptional food gajar ka halwa recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!