Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, stuffed-squid in scrambled egg sambal sauce. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Stuffed-Squid In Scrambled Egg Sambal Sauce is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Stuffed-Squid In Scrambled Egg Sambal Sauce is something which I have loved my whole life.

Great recipe for Stuffed-Squid In Scrambled Egg Sambal Sauce. I'm trying to make a healthier sambal sauce but I cannot avoid the oil in order to 'fry' the chilli paste. Or else the sambal won't be delicious and there's a distinct smell which makes it taste a bit funny to my liking. Heat oils in a frying pan and sauté the blended ingredients until the paste separated from the oil.

To begin with this particular recipe, we have to prepare a few components. You can cook stuffed-squid in scrambled egg sambal sauce using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed-Squid In Scrambled Egg Sambal Sauce:

1. Make ready Stuffed-squid
2. Get 5 large eggs
3. Get 1 medium carrot
4. Get 1/2 medium onion
5. Prepare 1 stalk scallion
6. Take Salt
7. Make ready 4 medium squid
8. Prepare Sambal Sauce
9. Get 2 tablespoon olive oil
10. Prepare 1/2 onion
11. Make ready 2 cloves garlic
12. Make ready 1 teaspoon dried shrimp paste
13. Take 3 tablespoon dried chilli paste (from previous recipe)
14. Take 1 teaspoon tamarind paste
15. Get Water
16. Make ready Salt
17. Take Stevia

Vietnamese-style scrambled eggs (Trung Chien) is seasoned with fish sauce (the salt of the East), a bit of sugar (an Asian secret of balancing flavor), ground black pepper and optional green onions for color. It is fried to fluffy perfection with either butter or vegetable oil, and usually kept inta Previous post Easiest Way to Cook Tasty Stuffed-Squid In Scrambled Egg Sambal Sauce. Next post Recipe: Appetizing Baked Potatoes With Mustard Dip. Required fields are marked * Comment.

Instructions to make Stuffed-Squid In Scrambled Egg Sambal Sauce:

1. Prepare the squid, drain and put it aside. Finely chop the carrot and scallion.
2. Heat a non-stick pan. Fry the onion, carrot and scallion. Whisk the eggs and pour into the pan. Scrambled them and adjust salt to taste. Once cooked, let it cool a little before stuffing them into the squid. Secure with toothpick. Put it aside.
3. Heat a pan over medium heat and pour in the oil. Fry the onion until it turns transluscent and add in chopped garlic and dried shrimp paste. Fry a bit more until fragrant. Stir to avoid burning.
4. Add in the chilli paste and a cup of water. Stir ocassionally to prevent burning and cover to avoid splatter. Cook until the chilli paste and the oil emulsify.
5. Add tamarind paste, salt and stevia. Adjust to taste.
6. Add stuffed-squid and let it cook for 5 minutes. Pour in leftover scrambled eggs and stir a little before turing off the stove.

Next post Recipe: Appetizing Baked Potatoes With Mustard Dip. Required fields are marked * Comment. Fried Fish Slices In Scrambled Eggs And Sweet Corn Sauce With Rice 👨🏼‍🍳. Combine KFC's secret recipe for its breading with two cups of flour to thoroughly coat your chicken pieces after dipping in an egg and milk wash. Hai, hari nie saya share cara buat ayam goreng ala kfc mudah dan senang tak perlu banyak bahan hanya menggunakan tepung sahaja.

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