Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, gajar ka halwa. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Gajar ka halwa is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Gajar ka halwa is something that I have loved my whole life. They are nice and they look wonderful.

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To begin with this particular recipe, we must first prepare a few ingredients. You can have gajar ka halwa using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Gajar ka halwa:

1. Prepare 250 grams Gajar/carrot
2. Take 100 grams Condensed milk
3. Take 3 tablespoons Ghee
4. Prepare As needed Pistachios and cardamom powder

Best way to satisfy your sweet tooth is with mouthwatering gajrela. Honestly, it tastes as good as it looks. It is not only the easiest but also an amazing way to celebrate and make life sweeter. An extraordinary dessert which takes me to trance every time I eat was traditionally made using carrots, ghee and milk.

Instructions to make Gajar ka halwa:

1. Peel and grate the carrots. Fry it with ghee for 15minutes then add half the condensed milk.
2. Fry till water evaporates then add another half of the condensed milk and fry till brown.
3. Lastly add pista and cardamom powder. Serve with dryfruits of your choice.

It is not only the easiest but also an amazing way to celebrate and make life sweeter. An extraordinary dessert which takes me to trance every time I eat was traditionally made using carrots, ghee and milk. Sere gajar ka halwa made with khoya warm or chilled. Making gajar halwa in the Instant Pot is so easy as you do not have to spend time frequently stirring the halwa. It saves a lot of time.

So that’s going to wrap this up for this exceptional food gajar ka halwa recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!