Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, gajar ka halwa. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Gajar ka halwa is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Gajar ka halwa is something that I have loved my whole life. They’re fine and they look fantastic.

Free UK Delivery on Eligible Orders Your Personalized Streaming Guide—Get Recommendations & Build Your Watchlist Now. Gajar Ka Halwa Recipe - About Gajar Ka Halwa Recipe: One of the most popular Indian dessert, here is the 'Gajar ka Halwa' recipe. Known to have originated in Punjab, it is a delicious delight during the winter months. Prepare this for special occasions as well as the perfect dessert post regular dinner with the family.

To get started with this recipe, we must first prepare a few ingredients. You can have gajar ka halwa using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Gajar ka halwa:

1. Take 500 gm carrots
2. Make ready 1 kg milk
3. Get 200 gm ghee or refined oil
4. Take 50 gm cashues
5. Make ready 50 gm kishmish
6. Prepare 50 gm almond
7. Prepare 100 gm khoya
8. Take 250 gm sugar/ jaggery

It is not only the easiest but also an amazing way to celebrate and make life sweeter. An extraordinary dessert which takes me to trance every time I eat was traditionally made using carrots, ghee and milk. Sere gajar ka halwa made with khoya warm or chilled. Making gajar halwa in the Instant Pot is so easy as you do not have to spend time frequently stirring the halwa.

Steps to make Gajar ka halwa:

1. Grate the carrots, cut the all dry fruits
2. Pour ghee into kadhai and lets heat it, after heating add grated carrots.
   1. After five minutes pour the boiled milk into the kadhai. And leave the kadhai on medium flame till the milk dries up.
3. When milk is about to dry lets add all the dry fruits and stire it gently.
4. After ward add khoya and again stire it till the complete milk disappear.
5. And lastly I will add sugar and will cook for another 10 min. Now halwa is ready to serve.

Sere gajar ka halwa made with khoya warm or chilled. Making gajar halwa in the Instant Pot is so easy as you do not have to spend time frequently stirring the halwa. It saves a lot of time. Follow my easy steps to make instant pot gajar halwa. Carrot halwa, otherwise known as gajar ka halwa, is a classic Pakistani dessert popular for special occasions, especially weddings.

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