Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, pad gaprao gaiผัดกระเพราไก่ (spicy thai basil chicken). One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Pad Gaprao Gaiผัดกระเพราไก่ (Spicy Thai Basil Chicken) is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Pad Gaprao Gaiผัดกระเพราไก่ (Spicy Thai Basil Chicken) is something that I’ve loved my whole life. They’re nice and they look fantastic.
Whisk chicken broth, oyster sauce, soy sauce, fish sauce, white sugar, and brown sugar together in a bowl until well blended. Heat large skillet over high heat. Stir in shallots, garlic, and sliced chilies. In this Thai basil chicken recipe, you'll learn to cook an authentic Thai street version of the dish.
To begin with this particular recipe, we have to prepare a few components. You can have pad gaprao gaiผัดกระเพราไก่ (spicy thai basil chicken) using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pad Gaprao Gaiผัดกระเพราไก่ (Spicy Thai Basil Chicken):
- Take 1 Lb Chicken boneless and skinless breast
- Make ready 5 cloves garlic,minced
- Get 4 Thai chilies(I threw away the seeds),minced
- Take 1 pinch sambal oelek
- Prepare 1 Rome Tomato(because my husband doesn't like spicy)
- Make ready 2 tbsp kecap manis(dark sweet soy sauce)
- Take 1 tbsp fish sauce
- Prepare 1 tbsp oyster sauce
- Take 2 tsp soy sauce
- Prepare 1 onion, thinly sliced
- Make ready as needed water and brown sugar
- Prepare 1 handful Thai holy basil leaves(use only the leaves)
The chicken is stir fried with Thai holy basil, and served on top of rice with a fried egg on the side. But I just made the chicken without the fried-egg this. Disney finally gave us a Southeast Asian princess! What better way to celebrate the release of Raya and The Last Dragon than to cooking some bomb Southeast Asian food?
Steps to make Pad Gaprao Gaiผัดกระเพราไก่ (Spicy Thai Basil Chicken):
- Cut the chicken into small bite sized pieces.
- Heat your wok on high heat, and add about 1 tablespoon of oil to the pan. - When the oil is hot, add the chilies and garlic. Saute them until they get really fragrant, but don’t let them burn or get too dry.
- Add the chicken, stir and cook the chicken until browned. If it starts to get dry,Add a tiny splash of water and leave it until the chicken becomes tender and fully cooked
- Add the seasoning(oyster sauce, soy sauce, brown sugar,tomato,fish sauce, sambal oelek and dark soy sauce). Keep stir frying for about a minute.Test the taste. Add the onion and stir.
- Now, turn off the heat. Grab a handful of holy basil, fold it into the chicken, and cook with the existing heat.
- Pad Gaprao Gai is now ready to be served with rice ♥️. Enjoy!
Disney finally gave us a Southeast Asian princess! What better way to celebrate the release of Raya and The Last Dragon than to cooking some bomb Southeast Asian food? Pad Krapow Gai (ผัดกระเพราไก่) is a super quick, easy-to-make Thai dish made with ground chicken and stir-fried in delicious, spicy brown sauce & Thai basil. This dish is best served over white rice and. It is basically a spicy chicken stir-fry with either Thai basil or Holy Basil and a lot of Thai chilies.
So that’s going to wrap it up with this exceptional food pad gaprao gaiผัดกระเพราไก่ (spicy thai basil chicken) recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!