Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, winter delight
gajar ka halwa carrot halwa . It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Dessert WINTER DELIGHT: GAJAR KA HALWA. As the cooler months approach, we crave the usual warming winter foods recipes. But since winters are short and intense, they bring with them craving for sugary tea and buttery, sweet, slow-cooked halwa. A soothing and warming gajar ka halwa are one the winter delight.
Winter Delight
Gajar Ka Halwa Carrot Halwa is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Winter Delight
Gajar Ka Halwa Carrot Halwa is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have winter delight
gajar ka halwa carrot halwa using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Winter Delight
Gajar Ka Halwa Carrot Halwa :
- Get 10-12 red carrots 5 heaped cup grated carrots
- Get 2 liter milk low / full fat
- Take 1 cup sugar
- Get 3 tbsp ghee
- Make ready 1/2 - 1 tsp cardamom powder
- Prepare 1/2 tsp saffron
- Make ready 3 tbsp sliced almonds & pista
Winters are imcomplete without Delicious Gajar Ka Halwa. Winter Delight Gajar Ka Halwa Carrot Halwa is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily.
Steps to make Winter Delight
Gajar Ka Halwa Carrot Halwa :
- Wash it, peel it again wash it & grate the carrots, either with a hand held grater or in a food processor. Put milk in a thick & deep bottomed pan & boil it & add grated carrots - On a low to medium flame, bring the whole mixture to a boil & then simmer
1. Cook this mixture on low to medium flame, the milk will froth & start reducing slowly & slowly. Keep on stirring this halwa mixture often, keep scraping the sides of the pan to remove the evaporated milk solids, add the milk solids to the cooking mixture - The mixture should reduce 75% & then you add sugar, stir & continue to simmer on a low flame till the mixture starts thicken & reduce more, stir in intervals
- Now add ghee Continue to stir & simmer till the whole mixture becomes dry. The milk should evaporate & you will see fine milk solids in halwa, remember to scrape the milk solids stuck at the sides of pan & add them to halwa. Some moisture is also fine in the halwa. Add saffron, cardamom powder, almond & pista - & stir it. - Serve gajar halwa hot, warm and you can also - serve it cold.
It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Winter Delight Gajar Ka Halwa Carrot Halwa is something which I have loved my whole life. In regards to cooking, it is important to keep in mind.
So that’s going to wrap this up with this exceptional food winter delight
gajar ka halwa carrot halwa recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!