Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, baked spicy calamari / squid (banana leaf wrap ). It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Great recipe for Baked Spicy Calamari / Squid (BANANA LEAF WRAP ). Stir together salt, coriander, cinnamon, red pepper, ginger, and nutmeg; sprinkle evenly over tops of fish fillets. Pumpkin brings a natural sweetness — often flavored with warm, earthy spices like cinnamon, nutmeg, and ginger — while cream cheese is rich, tart, and tangy. Baked Spicy Calamari / Squid (BANANA LEAF WRAP ) deseeded red chili pepper or any pepper • grated carrot • onion • coconut milk • calamari/squid cut into rings • coriander or cilantro • cucumber • oil To begin making Calamari Roast Recipe (Kerala Style Squid), in a pressure cooker, take cleaned squid rings with turmeric, salt and ¼ cup water.

Baked Spicy Calamari / Squid (BANANA LEAF WRAP ) is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Baked Spicy Calamari / Squid (BANANA LEAF WRAP ) is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have baked spicy calamari / squid (banana leaf wrap ) using 16 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Baked Spicy Calamari / Squid (BANANA LEAF WRAP ):

1. Take 3 deseeded red chili pepper or any pepper
2. Prepare 1 medium grated carrot
3. Take 2 large onion
4. Get 1/2 cup coconut milk
5. Prepare 2 calamari/squid cut into rings
6. Get GARNISH
7. Take 1 coriander or cilantro
8. Prepare 1 cucumber
9. Make ready SPICY SAUCE
10. Make ready 2 tbsp oil
11. Make ready 2 tbsp light soy sauce
12. Make ready 2 tsp sugar
13. Get 5 tbsp please refer to my LG SPICY SAUCE ( SAMBAL )
14. Make ready WRAP OR BAKING TRAY OPTIONAL
15. Get 1 large aluminium foil
16. Take 1 large banana leaf optional

Combine the lime juice, fish sauce, sugar, and chili sauce in a mixing bowl and whisk to blend. Rinse the squids well under cold running water. In a bowl big enough to hold the squids, combine the marinade ingredients, and stir well. Heat a lightly oiled grill or a frying pan until very hot.

Instructions to make Baked Spicy Calamari / Squid (BANANA LEAF WRAP ):

1. SPICY SAUCE
2. in pan with oil saute spicy sauce ( sambal ) then add onion and red chili pepper for half a minute
3. add light soy sauce and sugar and mix well for another half a minute
4. BANANA WRAP
5. with banana leaf on aluminium foil put calamari and grated carrot
6. top cooked spicy sauce then top coconut milk
7. wrap up and bake at 220 C for 20 minute
8. serve top garnish

In a bowl big enough to hold the squids, combine the marinade ingredients, and stir well. Heat a lightly oiled grill or a frying pan until very hot. To make the vinaigrette, combine the brown sugar, sambal, fish sauce, sesame oil, lime juice and soybean oil in a bowl and whisk. Baked Spicy Calamari / Squid (BANANA LEAF WRAP ). You can have Baked Spicy Cal… Recipe: Appetizing Teriyaki Chicken and Vegetable Sandwich★Recipe video★ Teriyaki Chicken and Vegetable Sandwich★Recipe video★. .

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