Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, spicy egg and chinese sausage fried rice. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spicy Egg And Chinese Sausage Fried Rice is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Spicy Egg And Chinese Sausage Fried Rice is something that I’ve loved my whole life. They are nice and they look fantastic.

Spicy Egg And Chinese Sausage Fried Rice LeeGoh @LeeGoh. Add the onion, spring onion and garlic and stir-fry for half a minute or until just softened. Add the Chinese sausage and stir-fry for a minute or until the sausage is just starting to char. Then push everything to one side.

To begin with this particular recipe, we must prepare a few ingredients. You can have spicy egg and chinese sausage fried rice using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Spicy Egg And Chinese Sausage Fried Rice:

1. Prepare SPICY EGGS
2. Take 3 eggs
3. Take 1 onion
4. Make ready 1 tbsp oil
5. Make ready 3 tbsp refer to LG SPICY SAUCE (SAMBAL)
6. Prepare STEAM CHINESE SAUSAGE
7. Make ready 2 tbsp light soy sauce
8. Make ready 3 slice thinly slice chinese sausage
9. Take 2 cup cooked rice

Once the sausage turns slightly brown, remove from the wok and set aside. Heat the wok over medium heat. Push the veggies on the side of the pan and add the remaining oil. Add schezwan sauce, soy sauce, vinegar, brown sugar, salt, chilli oil and black pepper and cook for a minute.

Instructions to make Spicy Egg And Chinese Sausage Fried Rice:

1. FOR LG SPICY SAUCE (SAMBAL SAUCE) PLEASE VIEW ATTACHMENTS BELOW - - https://cookpad.com/us/recipes/333646-spicy-sauce-sambal-sauce - (see recipe)
2. STEAM SAUSAGE
3. steam chinese sausage for 15 minute then add light soy sauce and steam another 15 minute
4. SPICY EGGS
5. in pan with oil brown onion then add eggs
6. once eggs set add spicy sauce (sambal)
7. BAKE RICE
8. pour cooked spicy eggs and sausage onto cooked rice in preasure cooeker and bake for another 5 minute
9. OPTIONAL SPICY EGGS SERVE AS IT IS

Push the veggies on the side of the pan and add the remaining oil. Add schezwan sauce, soy sauce, vinegar, brown sugar, salt, chilli oil and black pepper and cook for a minute. Scrape into a bowl and set aside. Remove fried shrimps, leaving the oil in the pan. Then add cooked rice and soy sauce.

So that’s going to wrap it up for this special food spicy egg and chinese sausage fried rice recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!