Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, spicy spinach and okra with beancurd. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Spicy Spinach And Okra With Beancurd is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Spicy Spinach And Okra With Beancurd is something that I have loved my whole life.

Spicy Spinach And Okra With Beancurd. Okra soup is often classically made with beef (beef parts) and fish. Stir in the spinach and mix until wilted. Take away from heat immediately and serve.

To get started with this recipe, we have to prepare a few ingredients. You can have spicy spinach and okra with beancurd using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Spinach And Okra With Beancurd:

1. Prepare MIX VEGETABLE OPTION
2. Take 1 tbsp light soy sauce
3. Make ready 1 cup each of spinach,snowpea and okra
4. Make ready garnish
5. Take 1 cup fresh coriander leaf and springonion
6. Make ready SPICY SAUCE ( SAMBAL SAUCE )
7. Make ready 1/2 tbsp spicy sauce (sambal sauce ) /any sambal oelek
8. Take 1 tsp light soy sauce
9. Prepare 1/2 tsp sugar
10. Make ready 1 tbsp oil
11. Take YONG TAU FU
12. Get 1 cup ready to eat fried fish beancurd

Spicy Spinach And Okra With Beancurd light soy sauce • each of spinach,snowpea and okra • fresh coriander leaf and springonion • spicy sauce (sambal sauce ) /any sambal oelek • light soy sauce • sugar • oil • ready to eat fried fish beancurd Heat dutch oven or medium pot with oil. Add spinach and kale and cook, stirring constantly. Rinse the spinach, chopped and set aside in a strainer. Season the shrimps and set aside.

Instructions to make Spicy Spinach And Okra With Beancurd:

1. Bring a pot of water to a boil then add salt and quick blanch vegetable for 3 minute and drain and set aside
2. In pan with 1 tbsp of oil sauté spicy sauce then add light soy sauce and sugar then mix well
3. put all blanch vegetable with fried fish beancurd into pan with low heat mix well for 1 minute then off heat add garnish and serve
4. BELOW ARE FEW OKRA RECIPE,I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/337974-spicy-chicken-with-okra - https://cookpad.com/us/recipes/333512-okra-in-garlic-soy-sauce - https://cookpad.com/us/recipes/338319-spicy-okra-sambal-okra - https://cookpad.com/us/recipes/398410-okra-with-dried-anchovies - https://cookpad.com/us/recipes/335264-stuffed-okra - (see recipe)

Rinse the spinach, chopped and set aside in a strainer. Season the shrimps and set aside. Remove the seeds of the peppers (if you wish), rinse and blend with one small onion. Place a saucepan/pot over medium-high heat and add the blended pepper mixtures, boil until thickens. Add the blended okra, mix and continue to cook, don't cover.

So that is going to wrap this up with this exceptional food spicy spinach and okra with beancurd recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!