Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, steamed salmon with garlic rice. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Pour rice wine and fish sauce over fish. When the water is boiling, remove the lid from the wok and position the plate containing the salmon and seasonings on top of the chopsticks. Instructions Put the rice and water in the cooking pot of the Cuisinart® Rice Plus™ Multi-Cooker. Perfectly flaky, juicy salmon fillets cooked in a luscious, creamy garlic butter.

Steamed Salmon with Garlic Rice is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Steamed Salmon with Garlic Rice is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have steamed salmon with garlic rice using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Steamed Salmon with Garlic Rice:

1. Take 4 4oz. filets Alaskan salmon
2. Get Marinade
3. Prepare 2 tsp ground ginger
4. Make ready 3 tbsp soy sauce
5. Prepare 2 clove garlic, minced
6. Make ready 2 tsp brown sugar
7. Make ready 1/4 tsp cayenne pepper
8. Take Rice
9. Take 1 1/2 cup white rice, uncooked
10. Prepare 3 cup water
11. Make ready 1 tbsp olive oil
12. Get 1 tbsp garlic and parsley salt
13. Get 1/2 tbsp black pepper

Combine rice ingredients in a rice steamer and set to white rice setting. Instructions to make Steamed Salmon with Garlic Rice: Combine marinade ingredients in small bowl and whisk together. Wash and dry salmon filets and place in shallow baking dish. Combine rice ingredients in a rice steamer and set to white rice setting.

Instructions to make Steamed Salmon with Garlic Rice:

1. Combine marinade ingredients in small bowl and whisk together.
2. Wash and dry salmon filets and place in shallow baking dish.
3. Pour marinade to evenly coat each filet and let sit for 15 minutes, turning after 7-8 minutes.
4. Combine rice ingredients in a rice steamer and set to white rice setting.
5. After rice has cooked for 15 minutes, place empty steamer basket on plate to catch drippings and transfer salmon to basket.
6. Place basket in rice steamer to cook for the remaining 30 minutes with the rice.

Wash and dry salmon filets and place in shallow baking dish. Combine rice ingredients in a rice steamer and set to white rice setting. Steamed Salmon with Garlic Rice instructions. Combine marinade ingredients in small bowl and whisk together. Wash and dry salmon filets and place in shallow baking dish.

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