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Recipe of Ultimate Thin Slices of Tenderloin with Homemade Rub

 ·  ☕ 2 min read  ·  ✍️ Logan Ramirez
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Thin Slices of Tenderloin with Homemade Rub

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, thin slices of tenderloin with homemade rub. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Thin Slices of Tenderloin with Homemade Rub is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Thin Slices of Tenderloin with Homemade Rub is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have thin slices of tenderloin with homemade rub using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Thin Slices of Tenderloin with Homemade Rub:
  1. Prepare 400 gr slices of tenderloin
  2. Get 3 tbsp homemade rub – https://cookpad.com/us/recipes/2667371-mild-homemade-rub
  3. Make ready 1 tbsp oil
  4. Get 1 tsp apple cider vinegar
  5. Get 1 tbsp oil for frying
Steps to make Thin Slices of Tenderloin with Homemade Rub:
  1. Combine homemade rub with oil and apple cider vinegar.
  2. Mix with tenderloin. Inside an airtight container, put it in the fridge for at least an hour. Remove the tenderloin and leave it in the room temperature for 10 - 15 minutes before cooking.
  3. Heat the oil in a pan. Using medium heat, pan-fry the tenderloin for a minute or two before flipping.

So that is going to wrap this up with this exceptional food thin slices of tenderloin with homemade rub recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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