Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, wildrice casserole. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Wildrice Casserole is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Wildrice Casserole is something that I’ve loved my entire life. They’re nice and they look wonderful.
To the rice add red bell pepper, green bell pepper, zucchini, carrot and celery. Stir in garlic powder, onion powder, vegetable bouillon and margarine. Mix well, pour water over mixture, and cover. In medium saucepan, combine wild rice and water.
To begin with this recipe, we have to prepare a few components. You can cook wildrice casserole using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Wildrice Casserole:
- Prepare 2 cup wild rice (quick cook)
- Make ready 1 lb hamburger
- Take 1 lb Jimmy Dean hot sausage
- Get 1 onion
- Make ready 1 mushrooms
- Make ready 1 celery
- Take 1 box of chicken broth
- Take 1 family size cream of chicken
- Prepare 1 can Cream of Mushroom
- Prepare 1 stick butter
- Take 2 cup cheddar cheese
I live on a lake where the Native Americans used to harvest the rice. This recipe is excellent as a side dish during the holidays and makes a wonderful stuffing for turkey, chicken or cornish game hens. Cook the long-grain and wild rice mixes according to the package directions. In a large skillet, melt the.
Steps to make Wildrice Casserole:
- Heat oven to 400
- Rinse rice until water runs clear
- Brown hamburger and sausage, drain
- sauté onions, celery, mushrooms with stick butter until tender
- in good size pot mix everything together except for cheese
- cover and put in oven for 1 hour-remove and stir
- check every 15 minutes until rice starts to curl and split open
- may have to add a little water as it thickens-should take 11/2 hours
- add cheese when rice is done-best if you let sit for 30 mins
Cook the long-grain and wild rice mixes according to the package directions. In a large skillet, melt the. In a large saucepan, saute onion in butter until tender. Stir in the flour, salt and pepper until blended. Gradually stir in broth; bring to a boil.
So that is going to wrap this up for this exceptional food wildrice casserole recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!