Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, baklava. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Baklava is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Baklava is something that I have loved my whole life. They are nice and they look wonderful.
Find Great Deals from the Top Retailers. Baklava is a rich, sweet Middle Eastern pastry made from layers of filo filled with chopped nuts and sweetened with honey or syrup. It is surprisingly easy to make. Baklava (/ b ɑː k l ə ˈ v ɑː, ˈ b ɑː k l ə v ɑː /, or / b ə ˈ k l ɑː v ə /; Ottoman Turkish: باقلوا ) is a layered pastry dessert made of filo pastry, filled with chopped nuts, and sweetened with syrup or honey.
To get started with this particular recipe, we must prepare a few ingredients. You can have baklava using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Baklava:
- Prepare 15 sheets pastry
- Get 1 cup chopped dryfruits
- Make ready 1 cup sugar syrup
- Prepare 4 Tsp melted butter
- Prepare 1 Tsp rose water
Cut the baklava into a star design (as in the photograph), slicing all the way through the layers to the base. Remove the baklava from the oven. Chateaudemed Mediterranean delicacies, freshly baked baklava sweets, authentic Turkish delight, Medjool dates, roasted nuts, organic olive oil soap from Nablus. Free UK Delivery on some products.
Instructions to make Baklava:
- Take a pack of pastry sheet.it is easily available in the super market.
1. Brush with Butter a square baking tin.
1. Put one sheet in it.spread butter in it.put 7 sheets one by one.spread butter all sheets.
1. Spread chopped dryfruits all over. Again arrange sheets 8 sheets one by one, spreading Butter in it.cut it in square size. - Now put it in the preheated oven at 180 for 15 miniutes.
- Take it out from the oven.spread sugar syrup in it. spreading time add 2 Tsp rosewater in the syrup.(for making the syrup we need,1 cup of water,& 1 cup of sugar boil & desolve it.)garnish it some dryfruits.it is a turkish sweet dish.
Chateaudemed Mediterranean delicacies, freshly baked baklava sweets, authentic Turkish delight, Medjool dates, roasted nuts, organic olive oil soap from Nablus. Free UK Delivery on some products. Remove the baklava from the oven and immediately spoon the syrup over it. Traditional baklava Best-ever baklava Parmak baklava (finger baklava) Homemade. As soon as it comes out of the oven, pour over half the cold syrup.
So that’s going to wrap it up for this exceptional food baklava recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!