Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, pav bhaji masala flavoured bread pakauda. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Pav Bhaji Masala Flavoured Bread Pakauda is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Pav Bhaji Masala Flavoured Bread Pakauda is something which I have loved my whole life. They are fine and they look wonderful.

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To get started with this particular recipe, we must first prepare a few components. You can cook pav bhaji masala flavoured bread pakauda using 20 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Pav Bhaji Masala Flavoured Bread Pakauda:

1. Take 2 medium sized boiled potatoes
2. Make ready 6 bread slices
3. Take 2 tsp oil
4. Make ready 1 big sized chopped onion
5. Prepare 1 chopped green chilli
6. Prepare 1 tsp ginger-garlic paste
7. Make ready 1/2 tsp garam masala powder
8. Prepare 1/2 tsp cumin powder
9. Make ready 1/4 tsp pav bhaji masala powder
10. Make ready 1/4 tsp red chilli powder
11. Make ready 1/4 tsp chaat masala powder
12. Get to taste Salt
13. Get 2 tsp chopped Coriander leaves
14. Prepare For batter
15. Make ready 1 cup gram flour
16. Prepare 1/2 tsp red chilli powder
17. Get 1/4 tsp garam masala powder
18. Get to taste Salt
19. Make ready as needed Water
20. Take 2 cup Oil for frying

Add chopped onion,green chilli and ginger-garlic. Pav Bhaji Masala Flavoured Bread Pakauda. See recipes for Pav Bhaji Masala Flavoured Bread Pakauda too. Left over Bhaji(pav bhaji) • bread slices • Besan • grated cheese • Turmeric • ajwain • Salt.

Steps to make Pav Bhaji Masala Flavoured Bread Pakauda:

1. Heat 2 tsp oil in a pan.
2. Add chopped onion,green chilli and ginger-garlic paste and saute it for 1 minute on medium flame.
3. Now add boiled potato,all dry spices and salt,mix it nicely.
4. Add chopped coriander leaves,switch off the flame and keep it aside to cool down.
5. In a bowl take all ingredients for batter,mix well and prepare a batter of semi-thick consistency.
6. Now take a slice of bread and place 2 tsp mixture of potato stuffing over it and take another slice of bread and put it on top and press it slightly with the palm.
7. Dip the prepared stuffed bread in batter and deep fry it on medium flame until it becomes golden and crispy.
8. Cut from between and it's ready to serve with tomato sauce or any dip you want.

See recipes for Pav Bhaji Masala Flavoured Bread Pakauda too. Left over Bhaji(pav bhaji) • bread slices • Besan • grated cheese • Turmeric • ajwain • Salt. See great recipes for Pav Bhaji Masala Flavoured Bread Pakauda, Kadhi Pakauda too! A wide variety of mixed lentils options are available to you, such as drying process, local service location, and. #blacklentils_cake_n_pakauda Watch short videos about #blacklentils_cake_n_pakauda on TikTok. #blacklentils_cake_n_pakauda. How to Make Pakauda at home.

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