Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, ramen. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
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Ramen is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Ramen is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook ramen using 8 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Ramen:
- Make ready Cooked ramen
- Prepare 3/4 cup tofu puffs
- Get 4 cups stock, boiling
- Take 1/2 cup whole kernel corn
- Take 1 egg, boiled + sliced
- Take Vegetarian chicken slices, cooked
- Prepare 1 oz wakame
- Prepare Scallions, chopped (optional)
Nearly every region in Japan has its own variation of. Garnish the ramen with the fat (if using), egg, greens, pickles, meat and spring onion. The ramen noodles used are usually thick and chewy to create a ramen soup which is heavier than shoyu and shio. You may also see a fourth type of tare - curry.
Instructions to make Ramen:
- Divide cooked ramen into bowls. Pour in hot stock. Top with remaining ingredients.
The ramen noodles used are usually thick and chewy to create a ramen soup which is heavier than shoyu and shio. You may also see a fourth type of tare - curry. Curry ramen is the relatively new kid on the block, first appearing in the mid-Sixties. Curry ramen is usually cooked with pork bones and curry leaves with thick and curly ramen noodles. Ramen noodles are made from a combination of wheat flour, salt, water, and kansui; alkaline water that contains sodium carbonate, potassium carbonate (usually) and a little phosphoric acid (sometimes).
So that’s going to wrap this up for this special food ramen recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!