Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, shakshuka. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Shakshuka is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Shakshuka is something that I’ve loved my whole life.

Ideal for Beinn Enaiglair, Sail Mhor, etc. Free UK Delivery on Eligible Orders Shakshuka is an incredibly easy baked egg recipe that works just as well for brunch as it does for dinner. Smoky, sweet peppers combine with rich, creamy eggs and tangy yoghurt and salty feta for. Make our easy shakshuka for a comforting brunch.

To begin with this recipe, we have to prepare a few ingredients. You can cook shakshuka using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Shakshuka:

1. Make ready 4 Eggs
2. Take 16 oz Tomatoes cans
3. Make ready 1/2 Onion
4. Take ts 1 Masala Mix Spices
5. Make ready 2 oz Feta cheese
6. Make ready ts 1/2 Cumin seed

It's nourishing, filling and one recipe I guarantee you'll make time and again. Another savoury egg sensation - there are so many recipes for this hugely popular Middle Eastern dish and we think it makes a great one-pot lunch or supper as well as a brunch. Here's our latest version, which is packed full of herbs and spices. Give it a try and you'll never look back.

Instructions to make Shakshuka:

1. Saute onions for 5 mts in little oil.
2. Add cumin. Add Tomatoes cook 3 mts.
3. Add Masala. Cook 5 minutes.
4. Crack 4 eggs. and cook covered 5 mts.
5. Add feta cheese crumbled
6. Sprinkle chopped parsely or cilantro.
7. Serve with Roti or Naan.

Here's our latest version, which is packed full of herbs and spices. Give it a try and you'll never look back. We think this easy shakshuka - a classic Middle Eastern lunch dish - is brilliant served any time, mopped up with good bread. Or try our oven-baked breakfast shakshuka with chorizo, rose harissa and feta. Step-by-step guide for making traditional shakshuka (print-friendly recipe below) Cook onions, bell peppers, and garlic.

So that is going to wrap this up with this exceptional food shakshuka recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!