Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, garlic mashed potatoes/ vinegar is optional.. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

garlic mashed potatoes/ vinegar is optional. is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. garlic mashed potatoes/ vinegar is optional. is something which I have loved my entire life.

Cut up fine the garlic, add to the potatoes and mash until no potato lumps are present. Serve cold as a side dish to a barbecue or fry in a little olive oil until nicely browned. Set steamer basket in pot, and fill with potatoes and garlic. Drain, and place in a large bowl.

To get started with this recipe, we must first prepare a few components. You can have garlic mashed potatoes/ vinegar is optional. using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make garlic mashed potatoes/ vinegar is optional.:

1. Prepare 8 potatoes
2. Make ready 1 tbsp garlic salt
3. Make ready 1 tbsp chicken boullion powder
4. Take 3 tbsp butter
5. Make ready 1/4 cup milk

Roasted garlic - A subtle, sweet, absolutely delicious, and totally necessary addition takes these mashed potatoes from normal to extraordinary. Olive oil - This is for roasting the garlic. You could also use avocado oil. Potatoes - The best potatoes for mashed potatoes are Yukon gold or russets.

Steps to make garlic mashed potatoes/ vinegar is optional.:

1. rinse the earth from each potatoe and set the skins and set aside to use later or place in compost.
2. bring 6-8 cups of water to a boil and add peeled potatoes
3. after 15 mins drain water from tender potatoes
4. transfer potatoes to serving bowl. Add milk and all other ingredients.
5. Use a potatoe mash to mix and press potatoes and ingredients together until well mixed. For more finely mashed dish, add more milk or butter until it is the way you intend to serve it.
6. Taste and serve.
7. If you like to add tang to your dish, include 1 tbs of white garlic flavored vinegar in place of or in addition to the milk.

You could also use avocado oil. Potatoes - The best potatoes for mashed potatoes are Yukon gold or russets. Many prefer Yukon gold because they are naturally creamy. Drizzle olive oil over top of garlic and wrap in foil. Meanwhile, add potatoes to a large pot.

So that is going to wrap it up for this special food garlic mashed potatoes/ vinegar is optional. recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!