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How to Make Favorite Vanilla Flan Chocolate Cake

 ·  ☕ 3 min read  ·  ✍️ Christina Bryan
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Vanilla Flan Chocolate Cake

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, vanilla flan chocolate cake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Vanilla Flan Chocolate Cake is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Vanilla Flan Chocolate Cake is something which I have loved my entire life.

The Largest Importer and Supplier of Coconut and Coconut Ingredients in the UK. Quality Suppliers to the Food and Beverage Industry No Artificial Flavours. Combine cream cheese, eggs, sweetened condensed milk, evaporated milk and vanilla in blender container. NOTE: While baking, the cake rises and the milk mixture goes to the bottom.

To get started with this particular recipe, we have to prepare a few ingredients. You can have vanilla flan chocolate cake using 14 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Vanilla Flan Chocolate Cake:
  1. Take Cake
  2. Take 150 grams softened butter
  3. Make ready 110 grams light brown sugar
  4. Prepare 3 eggs
  5. Get 140 grams plain flour
  6. Make ready 40 grams chocolate powder
  7. Take 1 tbsp baking powder
  8. Prepare 100 ml whole fat milk
  9. Prepare liquid caramel
  10. Prepare Pudding
  11. Get 4 eggs
  12. Make ready 1 tin condensed milk
  13. Take 2 equal amounts of full fat milk. (use the condensed milk can to measure).
  14. Make ready 1 tbsp vanilla extract

To make the cake, stir together well the butter, sugar and eggs. Next add in the flour (shifted) and baking powder. Add the chocolate and stir well, then add in the milk and again stir the mixture. I suggest using a deep round spring form baking tin, grease with liquid Caramel, then pour in the.

Instructions to make Vanilla Flan Chocolate Cake:
  1. Preheat the oven to 180c.
  2. To make the cake, stir together well the butter, sugar and eggs.
  3. Next add in the flour (shifted) and baking powder. Continuously stirring.
  4. Add the chocolate and stir well, then add in the milk and again stir the mixture.
  5. I suggest using a deep round spring form baking tin, grease with liquid Caramel, then pour in the mixture. Set aside.
  6. To make the pudding, beat the eggs, condensed milk, full fat milk and vanilla together.
  7. Very carefully and slowly pour the pudding mixture on top of the cake mixture.
  8. Fill a deep tray with 1/3 of water and carefully place the tin on top. (Bain Marie method).
  9. Transfer to the preheated oven and bake for 1 hour.
  10. Remove tin from the oven and let it cool.
  11. Only remove the chocolate pudding cake from tin when it is luke warm or completely cold. Transfer to a round tray.

Add the chocolate and stir well, then add in the milk and again stir the mixture. I suggest using a deep round spring form baking tin, grease with liquid Caramel, then pour in the. Vanilla Flan Chocolate Cake is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It's easy, it is fast, it tastes yummy.

So that’s going to wrap this up for this exceptional food vanilla flan chocolate cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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