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Steps to Prepare Homemade Pineapple Fruit Cake

 ·  β˜• 3 min read  ·  ✍️ Delia Pena
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Pineapple Fruit Cake

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, pineapple fruit cake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Free UK Delivery on Eligible Orders Compare a fantastic selection of Cake Bakeware Online at Very.co.uk Today. Place the strained pineapple, mixed dried fruit, sugar, margarine, bicarbonate of soda and mixed spice into a saucepan. Add the eggs, plain flour and self-raising flour and stir into the mixture. Vanilla and cinnamon give this classic sponge a new twist.

Pineapple Fruit Cake is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Pineapple Fruit Cake is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook pineapple fruit cake using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Pineapple Fruit Cake:
  1. Make ready 1 can crushed pineapple
  2. Prepare 500 grams mixed fruit
  3. Make ready 1 tsp baking powder
  4. Take 1 tsp spice
  5. Prepare 100 grams butter
  6. Prepare 1 cup plain flour
  7. Prepare 1 cup SR flour
  8. Prepare 2 eggs

A few extra tablespoons of flour should work well. Pour the fruit mixture (and any remaining liquid) into a large saucepan. Fold in pineapple chunks (reserve juice) and dried fruit. Spoon into prepared tin and smooth the top.

Instructions to make Pineapple Fruit Cake:
  1. place sugar, pineapple, fruit, baking powder, spice and butter in a saucepan, bring to boil then simmer for 8 minutes. Set aside to cool
  2. Combine flours and add to cooled fruit mixture, then add beaten eggs
  3. Pour into lined tin and bake in moderate oven 1~2 hours.

Fold in pineapple chunks (reserve juice) and dried fruit. Spoon into prepared tin and smooth the top. Allow to cool then beat in the eggs and sifted flour. To make this fruit cake easy, I use the all-in-one method. You can use any machine to mix the batter (as the professionals call the cake mix without the fruit).

So that’s going to wrap this up with this special food pineapple fruit cake recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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