Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, homemade baked cheeseburger mac and cheese. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Read customer reviews & Find best sellers. Check Out Cheese Homemade On eBay. Remove from heat and add American cheese, Cheddar cheese, and Cheddar-Jack cheese. Stir cooked pasta and sirloin mixture into the cheese.
Homemade Baked Cheeseburger Mac and Cheese is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Homemade Baked Cheeseburger Mac and Cheese is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have homemade baked cheeseburger mac and cheese using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Homemade Baked Cheeseburger Mac and Cheese:
- Get Cheeseburger Sauce
- Prepare 1 lb Ground Beef (or your choice of ground meat)
- Get 2 box Velveeta Cheese (Room temp or pre-melted [microwaved])
- Take 8 dash Worcestershire Sauce
- Take 5 tbsp Ketchup
- Make ready 5 tbsp Mustard (I used Spicy Brown)
- Prepare 10 dash Montreal Steak Seasoning (Do this more to taste)
- Get Baked Part
- Get 1 lb Bag of Elbow Macaroni
- Make ready 3/4 cup Shredded Cheese (Your Choice… I used Mexican Blend)
- Make ready 3/4 cup Bread Crumbs
I know it is my recipe. but it was a great one! There were many bites where it really tasted just like a cheeseburger with ketchup and mustard! The Worcestershire Sauce helped bring out that flavor so much! Place a large pot of salted water over high heat and bring to a boil.
Instructions to make Homemade Baked Cheeseburger Mac and Cheese:
- Preheat Oven to 375°
- Cook Ground Beef and add in Worcestershire, Ketchup, Mustard, and Montreal Steak Seasoning while its cooking… DO NOT DRAIN!
- While meat is cooking cook the Elbow Macaroni and drain once done… put back in pot so you can mix sauce and macaroni once sauce is done
- While pasta is cooking start adding Velveeta Cheese to beef mixture and allow it to melt and be stirred in to create sauce
- Mix finished sauce and pasta together and place in sprayed or buttered casserole dish
- Sprinkle Shredded Cheese to your liking and then add Bread Crumbs to your liking as well
- Place in oven for about 20 - 30 mins or until top is Golden to light brown (DO NOT COVER WITH FOIL)
- Suggestions: Cut it to the portion sizes you want once it comes out of oven and then let it cool off for about 2 mins… I used Cooking Spray at the end to spray the Bread Crumbs to make them crisp up better… Also to minimize time try to boil the water as the ground beef is cooking (common sense, I know but some people might not know)… serve with salad for a more balanced meal
The Worcestershire Sauce helped bring out that flavor so much! Place a large pot of salted water over high heat and bring to a boil. Add pasta to boiling water and cook just shy of al dente, according to package directions. Drain the cooked pasta and reserve. In a medium-size mixing bowl, combine the ground sirloin with the grill seasoning, ketchup and yellow mustard.
So that’s going to wrap it up with this exceptional food homemade baked cheeseburger mac and cheese recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!