Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, hamburger stew. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Hamburger Stew is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Hamburger Stew is something which I have loved my whole life.
Search For Hamburger recipes ground beef With Us. Find Hamburger recipes ground beef Brown hamburger, garlic, salt, black pepper, and oregano in a Dutch oven over medium heat; drain. Add Worcestershire sauce, potatoes, onions, carrots, tomatoes, green beans, corn, peas and tomato sauce. Over medium-high heat bring to a slight boil; reduce heat to low; cover.
To get started with this particular recipe, we have to prepare a few components. You can have hamburger stew using 6 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Hamburger Stew:
- Make ready 1 lb. (or a little more) ground beef
- Get Veggies of your choice(carrots, potatoes, celery)
- Get 1 can corn
- Make ready 2 (8oz.)cans tomato sauce
- Prepare 1 (14 oz.) can of crushed tomatoes
- Make ready 2 cups elbow macaroni
Beef stock gives the stew its essential beefy flavor, while a basic flour and water slurry thickens the liquid. It's an excellent campfire stew as well. Just throw everything together in the Dutch oven, and simmer the stew until serving time. It's a very easy and versatile one-pot dish that is.
Steps to make Hamburger Stew:
- So first off, get out your biggest soup pot you have & fill it w/water, to boil on medium-high heat.
- While you're waiting for that, now's a good time to prep your veggies! Wash, peel, & dice everything up.
- Once the waters boiling, roll your hamburger into bite-sized pieces & place into the hot water.
- When the hamburgers all floating to the top & is brown in color, add in the can of crushed tomatoes, drained can of corn, & one of the tomato sauce. Stir everything together, "let everybody get to know each other".
- Add in the veggies that'll take the longest to cook - carrots & celery
- Let everything in the pot boil for 20+ minutes until the carrots/celery are soft - to the point you can easily stab a fork into the veggies easily
- After that point you can add in your diced potatoes & dry macaroni, let it boil again til everything's soft but not soggy! You can also add in diced cabbage if you'd like!
- Once those are thoroughly cooked, you can taste test! Salt & pepper it or add in the second can of tomato sauce if you'd prefer.
- Ladle some of this into a bowl & enjoy!
Just throw everything together in the Dutch oven, and simmer the stew until serving time. It's a very easy and versatile one-pot dish that is. To really load this stew with hamburger flavor, our Test Kitchen professionals added ketchup and dry mustard. This stew comes together very quickly and between the meat, potatoes, and vegetables, this is a really filling meal. The hamburger bun croutons make the dish a touch more whimsical, and it's a great, innovative way to use up stale bread; cutting the buns into bite-sized pieces and.
So that’s going to wrap this up with this special food hamburger stew recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!