Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, french onion and swiss burgers. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

French onion and Swiss burgers is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. French onion and Swiss burgers is something that I have loved my whole life.

This French Onion Soup Burger totally satisfies the big juicy Burger lover AND the steamy, cheesy bowl of French Onion Soup lover.a.k.a me! The burger is dripping in soup juice from the classic French Onion seasoning, covered in drippy, melty Swiss Cheese and topped with piles of traditional. In a bowl, combine the onions, Worcestershire sauce, salt and mushrooms if using. Continental burgers are served with an onion-seasoned 'au jus' sauce for dipping.

To begin with this recipe, we have to prepare a few ingredients. You can cook french onion and swiss burgers using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make French onion and Swiss burgers:

1. Get 1 lb ground beef
2. Get 1 packet French onion soup mix
3. Prepare 1 small package baby portebella mushrooms sliced
4. Prepare 5 Swiss cheese slices
5. Take 10 slices bread or buns

Place grilled burgers onto toasted bun bottoms; top with sliced pickles and desired toppers such as lettuce leaves, sliced tomatoes, and/or sliced red onions. Place top bun on burger to sandwich. Here is how you do that. Whole wheat bread is indeed a better alternative to white bread, particularly for those who are attempting to lose weight.

Instructions to make French onion and Swiss burgers:

1. Mix soup mix with burger and shape into patties. Cook in skillet or on George foreman
2. Sauté mushrooms in lightly oiled skillet with pepper and onion prefer until tender
3. Top burger with Swiss cheese and mushrooms and serve on buns or toasted bread slices
4. I toasted mine on the George foreman just to get the lines on it

Here is how you do that. Whole wheat bread is indeed a better alternative to white bread, particularly for those who are attempting to lose weight. This has additional amount of fiber, less carbs in addition to sugar, as compared to white loaf of bread. Those who are under a new low-carb or low-sugar diet would absolutely benefit from this type of bread. Their French onion burger is a fun new burger that they serve on their limited.

So that’s going to wrap this up with this special food french onion and swiss burgers recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!