This page looks best with JavaScript enabled

How to Prepare Speedy Butter Burgers

 ·  ☕ 3 min read  ·  ✍️ Irene Cooper
    🏷️

Butter Burgers

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, butter burgers. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Butter Burgers is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Butter Burgers is something which I’ve loved my entire life. They’re nice and they look wonderful.

Find the World's Best Value on Your Favorite Vitamins, Supplements & Much More. Uber Eats is the easy way to get the food you love delivered. Browse Menus & Order From Local Restaurants. Melt half the butter in a small lidded pan.

To get started with this particular recipe, we have to first prepare a few components. You can have butter burgers using 4 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Butter Burgers:
  1. Get 3 Lbs Ground Beef
  2. Get 1/2 Tbsp Sea Salt
  3. Make ready 1/2 Tbsp Pepper
  4. Take Garlic Herb Butter

If you crave additional toppings, feel free to add them to the bottom bun before you add the hamburger patty. To make the classic butter burger, you must mix your ground beef with grated frozen butter before grilling or cooking. Don't forget to butter your hamburger buns and toast for extra flavor and crispiness. Equipment box grater flat top griddle, or cast iron skillet quick read.

Steps to make Butter Burgers:
  1. Combine Ground Beef Salt and pepper.
  2. Form into large meatballs approx 1/2Lb to 3/4Lb.
    Butter Burgers1. Cut meatball almost in half. Should resemble Pac Man.
  3. Cut butter into little pads. Place pad of butter in your meatball.
    Butter Burgers1. Close the meatball and ensure butter is completely encapsulated it meatball. No visible butter like in picture.
    Butter Burgers1. Heat a skillet to medium high. Place meatball in pan and once meat starts to change color, flatten it down into a patty and allow to cook till browned. Flip burger and cook for another 2 minutes.
  4. Build your burger

Don't forget to butter your hamburger buns and toast for extra flavor and crispiness. Equipment box grater flat top griddle, or cast iron skillet quick read. Double aged beef patties basted in our special seasoned Butta. Double aged beef patty, American cheese, burger sauce. Double aged beef patty, crispy fried onions, marrow mayo.

So that’s going to wrap this up with this exceptional food butter burgers recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Share on