Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, peanut butter cream cheese pie. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

In a large bowl, beat the cream cheese, peanut butter and milk until smooth. In a medium mixing bowl, beat cream cheese until fluffy. Beat in confectioners' sugar and peanut butter. Slowly add the cream to the mixture, beating until the filling is smooth.

peanut butter cream cheese pie is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. peanut butter cream cheese pie is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have peanut butter cream cheese pie using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make peanut butter cream cheese pie:

1. Prepare 3/4 cup semi sweet vhocolate chips
2. Prepare 2 cup heavy cream divided
3. Make ready 1 1/4 cup salted pretzels finely crushed
4. Take 3/4 cup firmly packed dark brown sugar divided
5. Get 6 tbsp butter melted
6. Prepare 1/2 cup cream cheese softened

In large bowl, beat cream cheese and powdered sugar with electric mixer on medium speed until smooth. Add peanut butter and milk; beat again until smooth. Spoon and spread filling in crust. Top with lines or swirls of chocolate syrup.

Instructions to make peanut butter cream cheese pie:

1. microwave chocolate chips and 1 cup have cream on high for 60 seconds or until melted; stir until smooth. chill 2 hours.
2. combine pretzels, 1/4 cup Brown Sugar and butter. Press into 9" pie plate. cover and cool 30 minutes
3. beat cream cheese, 1/4 cup Brown Sugar and peanut butter at medium speed with mixer.
4. meanwhile beat 1 cup heavy cream and gradually add in remaining 1/4 cup Brown Sugar until soft peaks dorm. Fold into cream cheese mixture. spoon into prepared pie crust. cover and cool 1 hour.

Spoon and spread filling in crust. Top with lines or swirls of chocolate syrup. Peanut Butter Cream Pie Tips What can I use instead of cream cheese in peanut butter pie? Instead of using cream cheese, substitute dairy-free or vegan cream cheese for the regular cream cheese. Or for an even more decadent, richer and creamier taste, use mascarpone cheese.

So that’s going to wrap it up with this exceptional food peanut butter cream cheese pie recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!