Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, sun dried tomato pesto creamy sauce with chicken. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Sun dried tomato pesto creamy sauce with chicken is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Sun dried tomato pesto creamy sauce with chicken is something that I have loved my whole life. They are fine and they look fantastic.

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To begin with this recipe, we must first prepare a few ingredients. You can cook sun dried tomato pesto creamy sauce with chicken using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sun dried tomato pesto creamy sauce with chicken:

1. Prepare 500 g chicken breast
2. Get 500 g pasta
3. Prepare Thickened cream
4. Take Garlic paste
5. Take Italian herbs
6. Prepare Salt and pepper
7. Get Garlic salt

Grilled chicken, sun-dried tomatoes, sautéed peppers, garlic, onion, and pesto cream sauce create a restaurant-style meal everyone will love. Sundried tomato pesto creamy chicken Recipe. Directions: Put philly cheese, sour cream and French onion soup mix together in a pot on the stove to combine and melt it down to a thin sauce (it will thicken in. Heat oil in a large frying pan over medium heat.

Instructions to make Sun dried tomato pesto creamy sauce with chicken:

1. Cut chicken and fry them (sprinkle with salt and pepper)
2. Boil pasta
3. In a pan pour some oil and sauté the garlic. Then add the thickened cream and pesto. We used the sun dried tomato pesto. Sprinkle in some herbs and let it simmer
4. Once the pasta is cooked, mix the sauce and pasta. Put in the chicken
5. Enjoy !!

Directions: Put philly cheese, sour cream and French onion soup mix together in a pot on the stove to combine and melt it down to a thin sauce (it will thicken in. Heat oil in a large frying pan over medium heat. Sauté garlic until tender, then stir in chicken. Cook until chicken is golden, and cooked through. In a large bowl, combine pasta, chicken, sun-dried tomatoes and pesto.

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