Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken chow mein. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken Chow Mein is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Chicken Chow Mein is something which I’ve loved my whole life.

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To get started with this particular recipe, we must first prepare a few components. You can have chicken chow mein using 21 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Chow Mein:

1. Prepare 500 grams Chicken thigh fillet, sliced
2. Make ready 1/2 small Wombok cabbage, sliced
3. Prepare 1 cup Red cabbage, sliced
4. Make ready 1 large Carrot, julienned
5. Prepare 1 large Zucchini, julienned
6. Prepare 1 medium Brown onion, into thin wedges
7. Take 3/4 cup Peas and corn
8. Take 1 cup Cauliflower florets
9. Make ready 1/2 Green pepper, sliced
10. Make ready 2 Packets 2 minute noodles, cooked
11. Take 3 stick Green onion, sliced
12. Get 1/3 cup Soy sauce
13. Get 1/4 cup Oyster sauce
14. Take 1 tbsp Ground cumin
15. Make ready 1 tbsp Ground coriander
16. Get 1 tsp Minced ginger
17. Prepare 1 1/2 tsp Minced garlic
18. Prepare 2 tbsp Sweet chilli sauce
19. Make ready 1 tsp Cracked black pepper
20. Take 2 tsp Sesame oil
21. Make ready 1 Peanut oil for frying

Add the mangetout and ham and fry for one minute. Add the noodles, light soy sauce, dark soy sauce, rice wine. Heat the oil in a wok or large frying pan. Add the mixed pepper stir fry, mange tout and spring onions.

Instructions to make Chicken Chow Mein:

1. Prepare veggies. Keep brown onion in separate bowl. Keep cabbages in separate bowl. Green onions in another small bowl and all other vegetables in another bowl together.
2. Slice chicken and set aside.
3. Cook noodles- strain and set aside.
4. In a large wok. Add some peanut oil and fry brown onion for two minutes on high heat. Add garlic and ginger and cook for a further minute, stirring continuously. Remove and set aside.
5. Now stir fry chicken in batches and set aside with onion.
6. I like to clean the wok now by adding water, bring to the boil and clean wok with a plastic egg flip. Tip out water and you are right to continue.
7. Add some more peanut oil and and stir fry veggies (carrot, capsicum, zucchini, cauliflower, peas and corn) for 3 minutes.
8. Add sauces and spices. Stir well.
9. Add cabbage and stir fry for a further 3 minutes, stirring all the while.
10. When you are happy that veggies are cooked to your liking, return the cooked chicken- onion- noodles. Stir well and serve.

Heat the oil in a wok or large frying pan. Add the mixed pepper stir fry, mange tout and spring onions. Add the cabbage, carrot, and the white pieces of shallots (i.e. from the base of the stalk). Add the noodles, Sauce and water*. Chicken chow mein is probably already one of your favorite Chinese takeout dishes.

So that is going to wrap this up with this exceptional food chicken chow mein recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!