Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, pumpkin and green peas soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

PUMPKIN and GREEN PEAS SOUP is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. PUMPKIN and GREEN PEAS SOUP is something which I have loved my entire life.

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To begin with this recipe, we must prepare a few ingredients. You can have pumpkin and green peas soup using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make PUMPKIN and GREEN PEAS SOUP:

1. Take Green peas and Pumpkin Soup
2. Make ready 2 cups pumpkin
3. Take 2 cloves garlic
4. Get 2 shallots
5. Make ready 1 green chilli
6. Prepare 1 cup green peas
7. Take 1/2 cup Coconut milk
8. Take Salt as required

Here is how you cook it. This Soup is so simple, yet yummy and full of nutrition. I had prepared this soup based on theme of " Tri-Color" for Indian Independence Day. Saute the onions in the butter in a large, heavy-bottomed saucepan.

Instructions to make PUMPKIN and GREEN PEAS SOUP:

1. Mix the coconut milk with adequate salt.
2. In a pan, cook the peas with salt and little water. This should take 5 minutes max and then fine grind to smooth paste adding water as required.
3. Simultaneously, in another pan, add 2 tablespoon of water and cook the garlic, shallots and green chilli for a minute. If required, you can add butter. Then add salt and pumpkin. Close the lid and allow it cook for 5 minutes. In between keep stirring to avoid sticking to the pan.
4. Once it is cooled, then fine grind to smooth paste adding water as required. Reheat the soup by adding enough water and check for salt / chilli.
5. Pour the soups in different layers. Serve this yummylicious full not nutrients soup it with some croutons / garlic bread / toast.

I had prepared this soup based on theme of " Tri-Color" for Indian Independence Day. Saute the onions in the butter in a large, heavy-bottomed saucepan. Add the soaked split peas, chicken stock, pumpkin, salt beef, chili pepper and bitters. Allow the soup to cool and then puree in a blender. Adjust the seasoning and reheat and serve with.

So that’s going to wrap this up with this exceptional food pumpkin and green peas soup recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!