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How to Make Favorite Avocado Tuna Salad

 ·  ☕ 3 min read  ·  ✍️ Ray Lamb
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Avocado Tuna Salad

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, avocado tuna salad. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Tasty Salad Recipes You Can Make At Home. Surprise Friends and Family With Our Delicious Recipes! Avocado Tuna Salad Upgrade your lunch! This Avocado Tuna Salad uses creamy avocado instead of mayo for a fresh and easy twist on the classic.

Avocado Tuna Salad is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Avocado Tuna Salad is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook avocado tuna salad using 14 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Avocado Tuna Salad:
  1. Get Romaine + kale lettuce, chopped
  2. Get 6 oz Loma Linda lemon pepper tuno
  3. Make ready 1 oz blue cheese, crumbled
  4. Prepare 1/4 shallot, sliced
  5. Prepare 2 avocados, pitted + diced
  6. Make ready 3 eggs, hard boiled + quartered
  7. Take 1/3 seasoned croutons (optional)
  8. Get Dressing
  9. Get 1/2 lemon, juiced
  10. Prepare 1/2 cup red wine vinaigrette
  11. Get 3 tbsp Dijon mustard
  12. Get Dash pepper
  13. Get Dash salt
  14. Prepare 4 tbsp extra virgin olive oil

To store: Cover with plastic wrap to keep the avocado from browning. Tuna salad made naturally creamy with the addition of avocado. Rinse the quinoa under cold water. Tip into a saucepan, cover with water and bring to the boil.

Instructions to make Avocado Tuna Salad:
  1. Divide lettuce onto plate. Top with remaining ingredients.
    Avocado Tuna Salad1. In a bowl mix all dressing ingredients together until uniformed. Pour onto salad.

Rinse the quinoa under cold water. Tip into a saucepan, cover with water and bring to the boil. Drain, then transfer to a bowl to cool slightly. Meanwhile, in a jug, combine the oil, lemon juice and vinegar with some seasoning. This Avocado Tuna Salad is a healthy and delicious dish made with ripe avocados, tuna, cucumber, celery and red onion.

So that’s going to wrap it up with this exceptional food avocado tuna salad recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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