Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, shrimp tacos with red cabbage lime slaw. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Shrimp tacos with red cabbage lime slaw is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Shrimp tacos with red cabbage lime slaw is something which I have loved my whole life.

Save time and do your groceries online. Free UK delivery on eligible orders! Meanwhile, finely shred peel from lime; juice lime. In a small bowl combine sour cream and chipotle pepper; set aside.

To get started with this particular recipe, we must prepare a few components. You can cook shrimp tacos with red cabbage lime slaw using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp tacos with red cabbage lime slaw:

1. Take 1 lb fresh shrimp, peeled and devained
2. Take 1 tbsp olive oil
3. Make ready 3 clove garlic, minced
4. Get 1 tsp ground cumin
5. Get 1/2 tsp chili powder
6. Make ready 1/2 tsp salt
7. Get 2 limes
8. Get 3 cup shredded red cabbage
9. Get 1/2 cup sour cream
10. Make ready 1 tsp finely chopped chipotle pepper in adobo sauce
11. Make ready 12 corn tortillas
12. Prepare 1 fresh cilantro
13. Get 1 lime wedges (optional)

Backyard patio, these tacos are waiting for you! In a small bowl combine sour cream and chipotle pepper; set aside. The BEST Healthy Shrimp Tacos with cabbage slaw and creamy cilantro lime sauce. Cook on the stove or grill.

Steps to make Shrimp tacos with red cabbage lime slaw:

1. Thaw shrimp, if frozen. Rinse shrimp; pat dry. In a resealable plastic bag combine Olive oil, garlic, cumin, chili powder, and 1/4 tsp salt; add shrimp; chill 30 minutes.
2. Meanwhile, finely shred peel from lime; juice lime. For lime slaw, in a large bowl combine the lime peel, lime juice, cabbage, and remaining salt. Set aside.
3. In a small bowl combine sour cream and chipotle pepper; set aside. Wrap tortillas in foil.
4. Thread shrimp on skewers. On a covered grill, grill tortilla packet directly over medium heat for 5 minutes, turning once. Add shrimp to grill; cook 5 to 8 minutes or until opaque, turning halfway through grilling.
5. Remove tortilla packet from grill. Remove shrimp from skewers.
6. To serve, spread tortillas with sour cream mixture. Top with lime slaw and shrimp. Sprinkle with cilantro and pass lime wedges.

The BEST Healthy Shrimp Tacos with cabbage slaw and creamy cilantro lime sauce. Cook on the stove or grill. Serve them with a purchased pico de. In a bowl, add cabbage, onion, and jalapeño. Zest lime into bowl, then slice in half and juice both halves into bowl.

So that is going to wrap this up with this special food shrimp tacos with red cabbage lime slaw recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!