Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chocolate crinkle cookies. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chocolate Crinkle Cookies is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Chocolate Crinkle Cookies is something that I have loved my whole life.

Get just the right utensils for the job. Free UK delivery on eligible orders Leonidas Belgian Chocolate Gifts Amazing Range. Speedy Dispatch Free UK delivery Stir the flour, baking powder and a pinch of salt together in a separate bowl, then add to the cocoa mixture and mix until a soft dough forms. Stir in eggs, one at a time.

To get started with this particular recipe, we must prepare a few ingredients. You can have chocolate crinkle cookies using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chocolate Crinkle Cookies:

1. Take Dough:
2. Take 1 1/4 cup brown sugar
3. Prepare 2 pcs medium-sized eggs
4. Prepare 7 tbsp corn oil
5. Make ready 3/4 cups cocoa powder
6. Take 1/4 cup dark chocolate, melted
7. Make ready 1 cup all-purpose flour
8. Take 1/4 tsp baking powder
9. Make ready 1/4 tsp baking soda
10. Make ready 1/4 tsp salt
11. Take Coating:
12. Make ready 1/2 cup powdered sugar
13. Get 1/2 cup white granulated sugar

Kids and adults alike will be fighting over these as soon as they come out of the oven. Sift together the flour and baking powder; set aside. In a medium bowl, stir chocolate into melted butter until melted and smooth. Mix in the sugar, eggs and vanilla.

Steps to make Chocolate Crinkle Cookies:

1. Preheat oven at 375F or about 180C.
2. In a bowl, combine brown sugar, eggs, oil, cocoa powder and melted chocolated. Mix well until thoroughly incorporated.
3. Add flour, baking soda, baking powder and salt and mix until no lumps.
4. Using an ice cream scooper, scoop a portion and drop into the granulated sugar and coat lightly while forming a ball. After the first coat, drop into powdered sugar and make sure it is coated evenly.
5. Place into a non-stick cookie pan or a baking pan lined with parchment paper, about 2 inches apart. Bake for 12-15 minutes.

In a medium bowl, stir chocolate into melted butter until melted and smooth. Mix in the sugar, eggs and vanilla. Gradually blend in the sifted ingredients. Mix in the sugar, eggs and vanilla. Gradually blend in the sifted ingredients.

So that’s going to wrap this up for this exceptional food chocolate crinkle cookies recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!