Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, brad's sheppards pie. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Brad's sheppards pie is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Brad's sheppards pie is something that I have loved my whole life.

Brad's sheppards pie is something that I have loved my whole life. The Best Classic Shepherd's Pie Recipe with meat and vegetable gravy and cheesy mashed potatoes. American favorite shepherd's pie recipe, casserole with ground beef, vegetables such as carrots, corn, and peas, topped with mashed potatoes. Gordon's take on a real British classic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook brad's sheppards pie using 35 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Brad's sheppards pie:

1. Make ready 1 double crust rolled pie dough
2. Take 3 cups prepared brown gravy
3. Get For the meat
4. Take 1 lb ground lamb
5. Make ready 1 1/2 lb round roast. Thin sliced in bite sized pieces
6. Take White pepper, dry mustard, and seasoned salt
7. Take 2 tsp minced garlic, divided
8. Take 1 cup dry red wine
9. Prepare 2 tbs worcestershire sauce
10. Make ready 2 tbs seasoned rice vinegar
11. Get For the veggies
12. Make ready 1/2 sweet onion, fine chopped
13. Make ready 1/2 bag baby carrots, cut in 1/2 inch slices
14. Take 1 1/2 cups cut green beans
15. Take 1 bundle white asparagus, cut off tough ends. Cut in 1" pieces
16. Get 1 can garbanzo beans
17. Prepare 1 small can green peas
18. Make ready 1 sprig fresh rosemary. Minced
19. Make ready 1 quarter lemon, juiced
20. Take 1 tbs minced garlic
21. Prepare 1 tsp white pepper and steak seasoning
22. Get 1/4 cup white wine
23. Take 2 tbs balsamic vinegar
24. Prepare For the topping
25. Make ready 3 LG youkon gold potatoes, peeled
26. Make ready 2 lg sweet potatoes, peeled
27. Prepare 4 tbs butter
28. Make ready Milk
29. Prepare 1 tbs minced garlic
30. Get 1 tbs herbs de province
31. Prepare 1 tsp white pepper
32. Get Other ingredients
33. Make ready 1 cup shredded parmesan
34. Prepare 1 1/2 cups shredded mozzarella
35. Make ready 2 cups shredded cheddar

Cover bottom and sides of dish with dough. Before you jump to Brad's sheppards pie recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Can Help You Stay Fit And Healthy. The one thing that some of you may already know is that by eating the right foods can have a massive effect on your health. One of the foods you should be avoiding is any foods you get at a fast food spot.

Steps to make Brad's sheppards pie:

1. I a LG frying pan, brown lamb. Add 1 tsp garlic and season to taste.
2. When done, remove to a plate. Add beef and brown.
3. Add 1 tsp garlic, season to taste, add rest of meat ingredients. Braise until tender covered. When done, drain. Liquid
4. Meanwhile, grease a 11x15 baking dish. Unroll pie crust. Cover bottom and sides of dish with dough.
5. Prick all over with a fork. Brush liberally with melted butter. Place in a 450 degree oven for 11 to 15 minutes until browned and crispy
6. In another frying pan, add a tbs butter. Sauté onions and carrots until onions get translucent. Add rest of veggies except the canned ones. Add rosemary, lemon juice, garlic and seasonings. Continue to sauté until asparagus starts to get tender. Deglaze pan with wine and vinegar. Cover and steam veggies until wine is almost completely reduced.
7. Meanwhile peel and quarter potatoes. Place in a LG pot. Cover with water and boil until tender.
8. When done, drain. Add butter and seasonings. Mash. Slowly add milk until potatoes are thick, smooth and creamy.
9. Add the lamb on too of the browned crust. Add beef next. Spread all layers evenly.
10. Next add the sauté veggie medly. Next layer the canned veggies evenly.
11. Evenly pour the brown gravy over the top.
12. Mix the cheeses, spread evenly over casserole.
13. Cover with mashed potatoes.
14. Place in a 375 degree oven for 30 -45 minutes it is done when potatoes start to brown.
15. Remove from oven and let stand 8-10 minutes. Serve and enjoy.

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