Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, sheree's savory pepper steak in the crockpot. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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To get started with this recipe, we have to first prepare a few components. You can cook sheree's savory pepper steak in the crockpot using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Sheree's Savory Pepper Steak in the crockpot:

1. Get 1 lb beef round steak, stew meat, or beef roast
2. Prepare 1 cup flour (1/4 cup)
3. Take 1 dash black pepper
4. Take 1 tsp salt (1/2 teaspoon)
5. Prepare 1 medium onion, minced
6. Prepare 1 clove garlic, minced
7. Prepare 2 large green peppers, sliced in 1/2" strips
8. Prepare 1 can 29 oz can diced tomatoes
9. Get 1 tbsp soy sauce
10. Make ready 2 tsp worcestrrshire sauce
11. Make ready 1 cube beef bouillon
12. Prepare 3 tbsp flour
13. Make ready 1 cup water

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Instructions to make Sheree's Savory Pepper Steak in the crockpot:

1. cut steak into strips
2. combine 1/4 cup flour. add salt and pepper in bowl. toss meat with flour mixture until well coated. place in cooker.
3. add onion, garlic,and 1/2 of the green pepper slices. mix well. add to crocpot
4. combine Worcestershire sauce, soy sauce, beef base, and tomatoes. mix well. add to crockpot.
5. cover and cook 8-10 hrs on low.
6. 1 hr before serving turn to high and stir in remaining green peppers.
7. if needed add 3 TBSP of flour with water until its a smooth paste. stir into slow cooker. cover. cook until thickened.
8. *** season to taste with salt, pepper, garlic powder.
9. can serve over rice or noodles.

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So that is going to wrap it up with this exceptional food sheree's savory pepper steak in the crockpot recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!