Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sezuan chicken and peanuts. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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Sezuan chicken and peanuts is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Sezuan chicken and peanuts is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have sezuan chicken and peanuts using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sezuan chicken and peanuts:

1. Prepare 2 chicken breasts
2. Prepare 1 tbsp corn starch
3. Get 4 tbsp sezuan stir-fry sauce
4. Make ready 1/2 cup unsalted peanuts
5. Make ready 3 tbsp olive oil

Add red pepper and cook until black, then add chicken mixture and stir. Add the oil, swirl to coat the pan, then add the chicken. Add the green pepper, carrots, and peanuts. Pour the sauce over the chicken and vegetables.

Steps to make Sezuan chicken and peanuts:

1. clean and cube chicken into about 1" pieces
2. add sezuan sauce and corn starch to chicken, mix until chicken is evenly coated
3. heat oil in wok (or frying pan), when hot add the chicken
4. stir chicken till almost cooked, then add peanuts and stir till chicken is fully cooked

Add the green pepper, carrots, and peanuts. Pour the sauce over the chicken and vegetables. Heat oil in a wok or a large pan. Add the Szechuan peppercorn and dried red chilies. Add the rest of the dried red chilies, ginger, scallion, and peanuts.

So that’s going to wrap this up for this exceptional food sezuan chicken and peanuts recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!