Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, loaded mashed potatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Loaded Mashed Potatoes is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Loaded Mashed Potatoes is something which I have loved my whole life. They’re nice and they look fantastic.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! All Reviews for Loaded Mashed Potatoes - of Reviews. Most Helpful Most Positive Least Positive Newest.

To begin with this recipe, we have to first prepare a few components. You can have loaded mashed potatoes using 12 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Loaded Mashed Potatoes:

1. Prepare mash
2. Take 6 large russet potatoes, about 2 pounds
3. Make ready 1 cup baby carrots
4. Take 1/3 cup fresh parsley, torn into small pieces
5. Take 5 crushed garlic cloves
6. Take 2 cup chicken broth
7. Make ready 1/3 cup white wine
8. Take finishing the mash
9. Get 4 tbsp salted butter
10. Make ready 1/2 tsp salt
11. Prepare 1/4 tsp fresh ground pepper
12. Take 1/4 cup sour cream

Add the sour cream, milk, butter, salt and pepper. Beat on medium-low speed until light and fluffy. Melt butter in same saucepan over medium heat until sizzling. Loaded mashed potatoes are an epic recipe that is a must-have upgrade for your holiday dinner table.

Steps to make Loaded Mashed Potatoes:

1. Peel and clean your russet potatoes.
2. Chop them into medium chunks.
   1. Add them to your stock pot. I use a rice cooker.
3. Peel and crush your garlic. Add them on top of potatoes.
4. Top that with parsley then baby carrots.
5. Add your wine then chicken broth.
6. In cooker,close lid, let cook for twenty minutes or until potatoes and carrots are tender. In stock pot, bring to a boil then simmer covered for same time. Just until tender.
7. I keep the cooking liquids when mashing. You can use them too or drain. Also you may leave in garlic or remove. I leave it in.
8. Add your butter, sour cream, salt and pepper. Mash with hand masher or through ricer. See what consistency the mash is. If you need extra creaminess you may add some splashes of heavy cream until desired creaminess and texture is achieved.
9. Serve hot and enjoy!
10. Recipe by taylor68too.

Melt butter in same saucepan over medium heat until sizzling. Loaded mashed potatoes are an epic recipe that is a must-have upgrade for your holiday dinner table. Creamy mashed potatoes are blended with roasted garlic and cream, the topped with a mountain of cheddar cheese, crispy bacon, and chopped chives. Serve it with a little sour cream for extra decadence. The best part of this recipe is that you can make it ahead of time, throw it in the.

So that’s going to wrap it up for this exceptional food loaded mashed potatoes recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!